Chinese History & Culture
Foods and Flavor
Chinese-American History & Culture
100

When was Egg Drop Soup likely made?

What is the Han Dynasty?
100

What is the soup being made today?

What is Egg Drop Soup?

100

What started Chinese immigration to the U.S.?

What is the Sino-American Maritime Trade?

200

How long ago was the Han Dynasty?

When is 1,800 years ago?

200
What is added to Egg Drop Soup to make it thicker?

What is cornstarch?

200

What was the name of the first Chinese immigrant that was a woman?

Who is Afong Moy?

300

What did Chinese empires do that spread their culture around Asia?

What is expansion?

300

What are some Chinese-American Dishes?

What is Chop Suey, Crab Rangoons, Fortune Cookies, or the California Roll.
300

When was the first Chinese woman brought to America?

When is 1834?
400

How far did Chinese empires expand?

What is modern Siberia or Mongolia?
400

What crops are popularly grown in China?

What is corn, rice, wheat, or potatoes?

400

Why did Chinese immigrants start small businesses in cities?

What is laws preventing them from owning land?

500

What is Egg Drop Soups Chinese name?

What is 蛋花汤 (dàn huā tāng) or egg flower soup? 

500
What are popular Chinese foods?

What is Lo Mein, Soup Dumplings, Won Ton Soup, or Peking Duck?

500

Who brought Afong Moy to New York City?

Who is Nathaniel and Frederic Carne?