Social Class
Egyptian Foods
Egyptian Drinks
Process
Agriculture
100

Did food differ between social classes?

yes

100

What was a common sweetener used by the Egyptians?

honey, dates, raisins, any other sweet fruits

100

What was he main ingredient of beer?

Barley

100

What was in bread that made the bread taste rough and hard?

Sand

100

Egyptians are credited as being one of the first groups of people to practice agriculture on a large scale.        TRUE or FALSE

TRUE

200

What were a couple of foods that were rare but still eaten by the poor?

Salmon and meats like beef

200

What were two staples of an Egyptian diet?

Bread and Beer

200

At parties in Ancient Egypt, what was "the house of beer" reffering to?

The host’s home

200

What did they use to do most of their cooking?

A clay oven

200

Egypt was the main provider of food for much of the ancient world    TRUE or FALSE

TRUE

300

What were two vegetables common to the wealthy

Lentils, lettuce, peas, cucumbers, onions, and radishes.

300

What were the two most common foods in Egypt

Unleavened bread and onions

300

What was wine considered that had to do with the Egyptian gods?

It was considered the drink of the gods

300

How was wine made?

By crushing grapes to a juice and then fermenting the juice for one to two weeks

300

What was the biggest reason why the Nile was ideal for growing crops

The fertile soil

400

Name two snacks that the wealthy eat

dates, melons, grapes, pomegranates, and apricots

400

Which had a healthier diet? The rich or the poor?

The poor had a healthy diet while the wealthy had more varied diets.

400

What were the two drinks that were drank by all social classes

Beer and wine

400

Generally explain how bread was made in ancient Egypt.

Generally explain how bread was made in ancient Egypt.

400

What was the most valued crop in Egypt

Grain

500

How did the wealthy sweeten their food

They kept bees for honey since sugar wasn't available

500

How did the Egyptians preserve meats in ancient times?

The Egyptians preserved it by packing into and lathering it in salt

500

What was the main ingredient in beer?

Bread

500

When making beer, the Egyptians crumbled bread into small pieces before doing what?

Straining the crumbled bread through a sieve with water. (A sieve is a small sifter with a handle.)

500

What was one of the two industrial crops that Egypt commonly grew

Papyrus and flax