This iconic structure in Berlin was a symbol of division during the Cold War.
What is the Berlin Wall?
This University men's Basketball Team has won multiple NCAA Championships.
What is the University of Kansas
What Asian Country as the Worlds Largest Population?
Indonesia
What is the process of Blanching?
Blanching is a cooking technique where food, usually vegetables, is briefly boiled in water and then quickly cooled in ice water. The purpose is to partially cook the food and set its color, without fully cooking it.
He was the Chancellor of Germany during the time of the Reunification in 1990?
Who is Helmut Kohl?
This NBA Team was once home to Kansas City
Who is the Kansas City Kings
This Indian mausoleum is considered one of the Seven Wonders of the World.
The Taj Mahal
What is the most commonly used Herb in Western Cooking?
The most commonly used culinary herb in Western cooking is parsley. It is used as a garnish, flavoring, and ingredient in a variety of dishes, including soups, stews, and salads.
This treaty, signed in 1919, imposed heavy reparations on Germany following World War I.
What is the Treaty of Versailles?
This City is home to the National Baseball Congress World Series
What is Wichita
What is the Longest River in Asia?
What is the Yangtze River
What is the difference between a sauté pan and a frying pan?
A sauté pan has straight sides and a wide base, while a frying pan has sloping sides and a smaller base. A sauté pan is designed for cooking food at high heat with minimal splatter, while a frying pan is designed for cooking food with more oil or fat.
This economic and political union was formed in 1957 to promote peace and cooperation in Europe, of which Germany is a founding member.
What is the European Union?
This Kansas City BBQ dish, consisting of smoked beef brisket, is often considered to be the signature dish of Kansas City-style barbecue.
What is Burndt Ends
What is the national dish of the Philippines?
The national dish of the Philippines is adobo. It is a popular Filipino cuisine made up of meat, usually chicken or pork, that is marinated in vinegar, soy sauce, garlic, and other spices.
What is the Purpose of resting meat after cooking?
Resting meat after cooking allows the juices to redistribute throughout the meat, resulting in a more evenly cooked and tender product. It also allows the meat to cool slightly, making it easier to slice or carve.
This German composer, famous for his nine symphonies, was almost completely deaf when he composed his last symphony.
Who is Ludwig van Beethoven?
This annual event held in Kansas City is one of the largest BBQ competitions in the world, attracting hundreds of teams from all over the globe to compete for the title of Grand Champion.
What is the American Royal World Series of BBQ
What is the name of the Philippine volcano that erupted in January 2020, forcing thousands of people to evacuate their homes?
The name of the Philippine volcano that erupted in January 2020 is Taal Volcano. It is located on the island of Luzon and is one of the country's most active volcanoes.
What is the difference between Simmering and Boiling in Cooking
Simmering is a cooking technique where a liquid is heated to just below boiling point, around 180-190°F (82-88°C). Boiling is a cooking technique where a liquid is heated to its boiling point, around 212°F (100°C). Simmering is used for gentle cooking, such as making soups, stews, and sauces, while boiling is used for more aggressive cooking, such as blanching, boiling pasta, or cooking vegetables.