caused by eating a food containing a large number of disease-producing bacteria.
What is food infection
200
Minerals, fats and proteins are all classes of
What is nutrients?
200
includes sufficient foods daily from each of the five major food groups
What is balance diet
200
The sac that concentrates and stores bile
What is gallbladder?
200
excess weight is between the client’s chest and pelvis
What is abdominal obesity
200
is caused by the consumption of a food in which bacteria have produced a poisonous toxin.
What is food intoxication
300
system was developed to help consumers make wise food choices and is based on the Dietary Guidelines for Americans .
What is MyPyramid
300
evaluation of a client’s nutritional status (nutrient stores) based on a physical examination, anthropometric measurements, laboratory data, and food intake information
What is nutritional assessment
300
Duodenum, Jejunum and Ileum all make up what
What is Small Intestine?
300
self imposed starvation
What is anorexia
300
Mold on this food can still most likely be eaten
What is cheese?
400
Carbohydrates, Proteins and Fat are known as what kind of nutrients
What is energy nutrients?
400
intakes that meet 97% - 98% of the individuals in the defined group
What is Recommended Daily Allowances
400
Addition of oxygen to the reaction is
What is Oxidation?
400
Exercise, a well-balanced diet, and behavior modification are all essential component
What is a weight reduction program
400
Best defense against foodborne illness
What is hand washing
500
A normally active woman has a body fat content between
What is 18 - 22%
500
Adequate Intakes, Tolerable Upper intake levels and estimated average requirements are three parts that make up
What is Dietary Reference Intakes
500
Absorption, metabolism and excreation are three major components of
What is digestion?
500
To lose 2 pounds of body fat per week, an individual must eat ____ fewer kilocalories each day for 7 days without a change in energy expenditure.