Show:
introduction
food additives
preservatives
terminology
100
what did street stands in acient rome sell?
bread, wine and sausage
100
what is food additives?
any chemical substance that is added to food during preparation
100
what do people commonly call preservatives?
natural or artificial
100
what does Bouillon mean?
a broth made by stewing meat, fish, or vegetables in water.
200
why do people eat fast food?
because its fast and they dont have to cook
200
what do food additives include?
coloring agents that give foods an appetizing appearance
200
what are 4 examples of natural preservatives?
Salt, sugar, vinegar and alcohol
200
what is a pressured cooker?
an airtight pot in which food can be cooked quickly under steam pressure
300
what are fast food product usually made out of?
formulated to achieve a certain flavor
300
does food additives include salt, sugar, starch?
no
300
what deactivates enzymes?
polyphosphates and citric acid
300
what is active dry yeast?
A form of yeast in which yeast cells in dehydrated granules are alive but dormant because of the lack of moisture
400
when was fast food invented
1950
400
does fast food have vitamins in them?
no
400
what slows the discoloration of fruits and vegetables
ascorbic and citric acid
400
what is a simmer?
a state or temperature just below the boiling point.
500
where was it invented?
united states
500
does it have seasonings?
no
500
what are artifical preservatives?
man made things
500
what is a boil?
reach or cause to reach the temperature at which it bubbles and turns to vapor