Show:
Where Am I?
Who Am I?
Whats In A Cow?
How do we know?
Totally Toxic
100
Lips, cheeks, teeth and tongue
What is the oral cavity
100
I have a large GI tract is large and bulky, allowing for plant food to be stored as it is digested and fermented by microbes
What is an herbivore
100
type of digestive system a bovine has
What is a Ruminant Digestive System
100
during and assessment of nutrition, these 5 things must be considered
What is Body weight, Body condition score, Hydration status, History of diet, Assessment of dietary needs
100
Severity of signs can vary from mild to severe, depending on the particular strength of material ingested
What is tremorgenic mycotoxins
200
Common passage for upper respiratory & digestive systems
What is the pharynx
200
I have a GI tract is simple and short for meat digestion
What is a carnivore
200
this is the fermentation vat
What is the rumen
200
this refers to a scale of either 1-5 or 1-10
What is body condition score
200
Clinical signs: hyperactivity, tachycardia, tremors, vomiting, polydypsia, polyuria, and lethargy
What is Chocolate
300
Continuation of pharynx Transports food to stomach
What is the esophagus
300
my GI tract is larger than that of carnivores because of inclusion of plant material needing microbial populations
What is an omnivore
300
large amounts of fluids are absorbed
What is the reticulum
300
is a governing body that ensures foods meet dietary requirements
What is AAFCO (Association of American Feed Control Officials)
300
Clinical signs: hemolytic anemia, hemoglobinuria, vomiting, weakness, pallor
What are oinions
400
Continuation of esophagus Mixing & churning of food with gastric juices and saliva Moves food through pylorus
What is the stomach
400
I have a Single chambered stomach
What is a monogastric digester
400
transportation of food and fluid from the reticulum to abomasum
What is the Omasum
400
Pet food labels must state these 6 things
What is Net weight, Species designator, Manufacturer or distributor, Ingredients, Nutritional adequacy statement, Feeding instructions
400
Clinical signs: excitation, tachypnea, salivation, emesis, diarrhea, muscle weakness, twitching, depression, tachycardia, shallow respiration, collapse, coma, cardiac arrest
What are tobacco products
500
Pancreatic and bile ducts enter here . . . . Digestion and absorption mainly happen here absorption of the end product occurs here, protein digestion happens here
What is the duodenum, jejunum & ileum
500
I am a Monogastric herbivore and have a fermentation vat in the colon and cecum
What is a hindgut fermenter
500
the true stomach
What is the abomasum Follow up: what do the four chambers allow the cow to do?
500
(Name of product) is formulated to meet the nutritional levels established by the AAFCO (Dog or Cat) Food Nutrient Profiles for (specific life stage).“ this is an example of __________
What is a nutritional adequacy statement
500
Clinical signs: In dog’s include depression, ataxia, bradycardia (slow heart rate), hypothermia (low body temperatures), vocalization, mydriasis (dilated eyes), muscular incoordination, respiratory depression, hypersalivation, vomiting, diarrhea, urinary incontinence, seizures, CNS depression and coma
What is Marijuana