Show:
Wipe Out
My Discount Is How Much??
Name Game
Yummy
Prevention Is the Key
100
Name one way to sanitize a sponge.
boil it, soak in bleach, heat in microave, or put it in the dishwasher.
100
50 cent coupon off Bounty. Regular price 2.57. What is the after coupon price?
$2.07
100
An illness caused by eating food that contains a contaminate.
What is food-borne illness?
100
True or false? It is safe to eat food that has been left at room temperature for 1 hour.
True, no longer than 2 hours.
100
Will even a small amount of bacteria make a person ill?
No, a small amount is usually safe. But bacteria quickly multiply.
200
Why should you run the garbage disposal immediately after putting food into it?
To keep it free from rotting food.
200
DOUBLE COUPON .75 cents off Charmin, regular price is $3.99. What is the after coupon price?
$2.49
200
When harmful bacteria are transferred from one food or surface to another.
What is cross-contamination?
200
True or false? Always brush your food with the marinade that is left over.
False, never re-use marinade that touched raw foods.
200
Name an esxample of a contaminate.
Parasites, fungi, viruses, and harmful chemicals.
300
How often should you wash your cutting board?
After every use, especially after cutting raw meat or poultry.
300
Congratulations! You won 27% off your total grocery bill. Your original bill was $289.04. What is your new total?
$211.00
300
A sauce used to flavor food.
What is a marinade?
300
What does it mean to keep food temperatures consistent?
Keep hot foods hot and cold foods cold.
300
Name TWO personal cleanliness tips to follow in the kitchen.
Tie hair back, keep nails clean, cover mouth when coughing or sneezing, don't touch hair while cooking, wash often, etc...
400
Why should you remove rings and other jewelry before cooking?
Dirt and bacteria can cling to them and cross-contamination.
400
What percentage did you save if your original price was $6.75 and your after disount price is $4.25?
37%
400
One cell living organiams so small it can only be seen with a microscope.
What is Bacteria?
400
Name a way to safely transport cold foods on a hot day.
Pack it in a cooler.
400
True or False. If you are interupted while in the middle of cooking, promptly refrigerate food until you can finish cooking.
False! Never refrigerate partially cooked food to finish later.
500
Name one way to sanitize a knife or other untensil?
hot, soapy water, or a bleach solution.
500
Which is a more valuable discount? $3.00 coupon or 33% off 11.34?
33%
500
To thoroughly clean a surface to rid it of bacteria.
What is sanitize?
500
What is the best way to thaw frozen meat?
In the refigerator overnight.
500
Explain TWO times you should wash your hands while cooking.
Before preparing food, after taking a break from cooking, after handleing chemicals.