Show:
Vitamins
Minerals
Evolution of Diet
Food Safety
Random
100
Choline
What is memory and muscle control?
100
Calcium
What is bone and tooth structure, blood clotting, and muscle contractions?
100
Natural selection
What is the explanation for why these traits are common in humans today?
100
Irradiation
What is controls insects and microbes?
100
Vitamin K
What is blood clotting ad hemorrhaging?
200
Vitamin C
What is collagen synthesis in skin, bones, teeth, blood, tendons, and ligaments?
200
Phosphorous
What is bone and tooth structure, component of DNA, phospholipid bilayer, and energy transfer?
200
Trading of food between different groups of food
What is a consequence of humans' shift to agriculture?
200
Salmonella bacteria
What is raw, undercooked eggs, meats, dairy, shrimp, etc.?
200
Iodine
What is component of thyroid hormones?
300
Vitamin B2
What is metabolizes fat?
300
Selenium
What is antioxidant and redox reactions?
300
Availability, portion size, processing, Caloric density
What is how food changed?
300
Staphylococcus aureus bacterium
What is toxin in meats, poultry, and egg products?
300
Modified Atmosphere Packaging
What is minimizing the amount of oxygen in the environment
400
Folic Acid
What is nucleic acid and new cell synthesis; metabolizes amino acids?
400
Iron
What is component of hemoglobin/myoglobin?
400
Shift from collection to production
What is phase 3 of history of diet?
400
GMO
What is a genetically modified organism?
400
Thrifty metabolism
What is the evolutionary effects of biology?
500
Biotin
What is cell proliferation, gene silencing, and DNA repair?
500
Mangenese
What is bone formation; carb/amino acid/cholesterol metabolism?
500
Eating food when present, eat past the point of satiation, eating large amounts, and seek out fat/sweet foods
What is evolutionary effects of behavior?
500
Lead
What is poisons nervous system, bone marrow, liver, and kidneys?
500
Preparing food
What is washing hands, defrosting meat properly, avoiding cross contamination in grocery bags/cutting board/hands