Swiss/Austrian
Dish made of melted cheese, garlic, white wine, a little cornflour/corn starch and often kirsch
What is Cheese Fondu
Lobsters and Dungeoness Crabs typical seafood in these locations
Where is Boston and San Francisco
The traditional ingredients are sodium bicarbonate, buttermilk, and flour
What is Soda Bread
Barbecued Beef
Picanha
It can be sweet or savory, acting as main dishes, sides, or desserts
Crepes
Boiled veal or beef in broth, served with a mix of minced apples and horseradish.
What is Tafelspitz
Fluff and Peanut Butter make this
Fluffennutter
Potato dumpling, potato pancake and potato bread are used for this
What is Boxty or poor man's bread
Condensed milk is simmered with cocoa powder, mixed with butter, and then shaped into balls and covered in sprinkles to make this
Brigadeiros - a kids favorite dessert
Raw Meat often served with onions, capers, pepper, Worcestershire sauce, and other seasonings, often presented to the diner separately, to be added for taste
Steak Tartare
Uses melt cheese scraped out of pans accompanied by potatoes, cornichons (pickles), pickled onions
Raclette
Greens, Fried Chicken, Macaroni and Cheese and Sweet Potato Pie have this in common
Southern Foods
Left overs from the week are used to make this stew
What is Coddle
Encased in a flaky crust and stuffed with chicken, a mix of vegetables such as corn, hearts of palm, and peas
Empadão
Dish consisting of puréed or finely chopped olives, capers, and anchovies.
Tapenade
Yeasted sweet rolls are filled with apricot or plum jam - and are best served fresh from the oven with a jug of vanilla sauce
Buchteln
This bakery item made famous after the Gold Rush
Sourdough Bread
A dish of boiled pig's feet and eaten by hand
Crubeens
A layered salad of salted herring, chopped onions, potatoes, carrots, beet roots and dressed with mayonnaise
Herring under a fur coat
A classic French Sandwich made with béchamel
Croque Monsieur
A traditional dish with potatoes, beef and fried egg
What is Tiroler Grostl
Dirty Water Dog and chopped cheese are typical staples here
On the streets of New York City from a cart vendor
Dirty Water Dog is a typical hotdog with ketchup and mustard
Chopped cheese is a beef, cheese and onions cooked together and served on a roll
Raisins, candied peel (sometimes steeped overnight in black tea and whiskey) and mixed spice all go into the mix. Slice are used for fortunetelling
Barmbrack
Served as a snack with tea, these are usually filled with jam, caramel or honey
Pryaniki - Russian "Gingerbread"
It was devised as a way to cook the tough meat of an old bird
Coq au Vin