Experience
Breeds
FFA
Grading
Random
100
Experimental
What is The scientific process to discover new knowledge
100
Cattle
What is a beef animal over one year of age
100
In absence of president
What is the vice president
100
Marbling
What is the intermingling of fat among the lean muscle fibers in the rib eye muscle of beef
100
Body
What is the longest part of the speech
200
Making a marketing display
What is an example of an analytical supervised agricultural experience
200
Heifer
What is a young female bovine which has not produced a calf
200
Keep accurate record of meeting
What is the secretary
200
Quality grade
Whagradethr class or kind of animal, age or maturity, and marbling and firmness are used to determine the beef carcass
200
Animal scientist
career related to animal science is in the education communication and information specialists
300
Working at a farm supply store
What is an example of a placement supervised agricultural experience
300
Lamb
What is a young offspring of sheep under one year of age
300
Sentinel
What is the greeter, maintain order
300
Yield grade
Whagradethr percentage of a beef carcass that is boneless, closely trimmed retail cuts from the round, loin, rib and chuck
300
Work experience
What is the best way to learn about occupation
400
Exploratory
What type of supervised agricultural experience is observing and assisting a poultry farmer so that the student will gain awareness of possible careers
400
Document, report to local news organizations
What is the reporter
400
Cutability
What is the yield of closely trimmed, boneless retail cuts that come from the major wholesale cuts of an animal carcass
400
Loin
Pork Chops come from wholesale cut of a hogs back
500
Improvement activities
What is computerizing the production records for your hog farm is an example of supervised agricultural experience.
500
Colt
What is an uncastrated male horse under 3 years of age
500
Handle money, fundraising
What is the treasurer
500
Heparin
What is the blood clot and heart attack prevention medicine extracted as a by-product from the lungs of animals
500
Rib and short loin
What is retail cuts of rib eye and t bone steaks come from the wholesale cuts