Tools
To Flip a Pancake
Ingredients to Make Adobo are:
Chicken/Pork, Sugar, Garlic, Onion, Vinegar, Soy Sauce, Black Pepper
Developed in mid-1974, when she served a concoction of grilled and chopped pig ears and cheeks seasoned with vinegar, calamansi juice, chopped onions, and chicken liver and served in hot plates.
from google.com
Sisig
Pastries are from?
Ancient Egyptians
A Food that has cream, Can be tons of layers, needs baking, for special occasions like weddings.
Cake
Knife and Chopping Board
Give me 1 Vegetable of Each Letter (Filipino Language) - (G, L, M, S, K,)
Depends on the Vegetable Letter
Origin. The dish is the Filipino version of the American chicken noodle soup, introduced during the American colonial period of the Philippines. The name simply means "soup" in Tagalog, from Spanish sopa ("soup").
from gogle.com
Sopas
Americans Made A Pie from a fruit that has a saying
"An ----- A Day, Keeps the Doctor Away"
Apple Pie
Still, Remember the Go Grow and Glow Foods?
Go - Wheat
Grow -?
Glow -?
Grow - Food From Animals
Glow - Veggies and Fruits
What do you call the spoons for measuring?
Measuring Spoons
Is Pork or Beef needed for Nilagang Baboy?
True or False
True
Dates back to the Song Dynasty in China. It was another food item that was developed due to cultural contact with China via trade routes between 960 and 1279. The Chinese traders are good herbalists and they know well the curative factor and health benefits of ginger.
from google.com
You can put Chicken in it and it starts with the Letter T
Tinolang Manok
Fried Shrimp in Japan
Tempura
You cut me up, you chop me up, you dice me up and you cry over me. What am I?
Onion
What do You call the Spoon, Fork, Knife, and other eating tools?
Utensils
Potato, Carrots, Sliced Hotdog, pork, cut into cubes kilo pork liver, cut into cubes. Are the ingredients for?
Menudo
from the Spanish word adobar, which means “marinade” or “pickling sauce.” The existence of the tangy dish was first recorded in 1613 by the Spaniard Pedro de San Buenaventura. ... The Chinese traders who later visited our islands introduced soy sauce to early Filipinos.
from google.com
A-
Adobo
In Filipino is Sinangag. What is its English?
Fried Rice
What fruit never ever wants to be alone?
A Pear
Colander
Lugaw and Champorado have a Common Ingredient which is called?
Malagkit
According to the Kapampangans, originated from a dish called Kari. Developed by the Moro people of Southern Mindanao.
from google.com
Kare-Kare
We like toppings like pepperoni, olives, and cheese but where do we actually put them?
Pizza
What kind of food is always tardy?
Choco-late