Food Safety/ Restaurant Management
What is the food temperature danger zone?
What is 41-135 F degrees
a symbol of hospitality
What is the pineapple
Being service oriented is the key to what
What is the key to be successful in the hospitality industry
What is the difference between cleaning and sanitizing?
Cleaning removes dirt on the surface level. Sanitizing reduces the number of pathogens
What city is the Statue of Liberty located in?
New York City
Restaurant front-of the house responsibilities include all of the following except:
Hosting
Serving
Forecasting
Food Production
What is food production
List three examples of quick-service restaurants.
What is Burger King, Pizza Hut, and Popeyes
Bottled water is...
What is refreshing, clean-tasting, and low calorie
What are the three types of contaminants?
Physical, Chemical, and Biological
Which country is the largest in the world?
Russia
Suggestive selling, Service, Point-of- sales system are three responsibilities of the ....
What is front-of-house
Theft may occur in bars by
What is the difference between customer satisfaction and quality service?
Customer satisfaction is the positive feelings customers have about a business. Quality service is service that meets or exceeds expectations.
What are three pathogens that cause foodborne illnesses?
Bacteria, Viruses, and Parasites
What is the only food that can never go bad?
What is honey
Food production, par stock, and cooking line are responsibilities of the...
What is the back-of-the-house
Needs of guests, capabilities of cooks, availability of ingredients, Price, availability, ordering storage, Time, temperature, type of menu are important when planning what?
What is things to consider when planning/building a menu.
What are the 6 segments that make up the hospitality industry?
Travel & Tourism, Lodging, Assembly & Event Management, Restaurant & Foodservice, and Recreation (parks, clubs, attractions)
Which company's slogan is "You're in good hands?"
What is Allstate
In what year was the Internet opened to the public?
What is 1993
Human resources management includes the following except
Recruit new employees
Orientation
Verify Payroll
Economics
What is Economics
A la carte, De jour, Cyclical, California, and Tourist are all types of what?
What is types of menus.
Generally wine lovers like white wine with
What is chicken, turkey, or pork
What does SPF in sunscreen stand for?
What is sun protection factor
Who was the first woman pilot to fly solo across the Atlantic?