This is the minimum amount of ice that must always cover the cold plate in the ice bin to keep drink lines cold.
What is 6 inches?
This task should never be done at the hand sink because it violates the food code.
What is emptying the server or rinsing the brew cone in the handwashing sink?
This type of product must never be placed in a Crathco dispenser for food safety reasons.
What is dairy?
Before assembling urns, make sure all parts are air-dried completely. If not, leftover sanitizer can cause this off-flavor.
What is a chemical taste?
To clear syrup and beverage that sat overnight, you must dispense at least this much liquid from each nozzle.
What is 12 ounces
Approximate brewing time: a small batch takes about this long, while a large batch takes about this long.
What are 8 minutes for small or 10 minutes for large?
When installing bowl gaskets, use this color for Lemonade and Diet Lemonade, and this color for coffee base.
What are blue for Lemonade/Diet Lemonade, red for coffee base?
To brew sweet tea correctly, sugar must be added and stirred while the tea is still warm. For 3 gallons, use this amount.
What are 6 cups of sugar?
These three liquids should never be used to soak drink nozzles or diffusers, because they’ll cause damage.
What is bleach, carbonated water, or boiling water?
Before brewing the first batch of coffee each day, you must do this to the server.
What is preheat the server?
To avoid flavor transfer, never use a bowl that once held coffee base to hold this product.
What is Lemonade?
Water temperature for brewing tea must reach at least this level to prevent bacterial growth.
What is 195°F or higher?
When measuring beverage temperature from a nozzle, the drink should be at or below this temperature.
What is 40°F?
In the drive-thru, these markings help ensure Guests receive the correct condiments with their coffee.
What are condiment markings?
Mixing up these small parts between Lemonade and Iced Coffee bowls can cause flavor transfer.
What are the o-rings and plungers?
After brewing, tea should always be covered with a lid. Leaving it uncovered risks this problem.
What is contamination from falling particles or Physical contamination
This problem occurs when new ice doesn’t fall onto the cold plate, leaving a gap that prevents proper cooling.
What is bridging?
When holding coffee, it must be replenished regularly to maintain freshness. After this many minutes, discard and brew fresh.
What is 30 minutes?
Never store items underneath the dispenser because it blocks this part, which can damage the machine.
What is the air filter?
Iced tea must be discarded at this time, regardless of whether it was held at room temperature or refrigerated.
What is end of day?