Africa
Where is gyros from?
Greece
City in the world with more Michelin stars:
What dessert was typical of convents in Spain for its simplicity?
Migas, natillas, arroz con leche,crema catalana, yogurt
Natillas
What writer was responsible for the substitution of the goose for turkey on Christmas Day in England?
Charles Dickens
Where are French fries from?
Belgium
Where are Macadamia nuts from?
Australia
Where did the first spoon appear?
Scotland? England? South Africa? Arabic countries?
In England 1259. Edward I used it.
What was the bread roll that bakers in Austria made with the form of waxing moon to celebrate the victory against the Turkish troops?
croissant (same moon as the one on the Turkish flag)
Who was the inventor of "Pollo a la Marengo"?
Napoleon´s chef, Hitler´s chef, Robespierre´s chef, Mussollini´s chef.
Napoleon´s chef improvised this recipe after Napoleon had defeated the Austriand in the town called "Marengo"
Where is curry from?
India
Where is the concept of diet from?
Old Greece
Where was the first restaurant in the world founded?
New York, Tokio, Moskow, Madrid, London
Madrid (calle Cuchilleros. 1725 Today called "Casa de Botín"
Which of the following foodstuffs were brought from America? cacao, wine, mozarrella, oil, rice, legumes.
cacao
Who was the inventor of vaccum packing?
Hitler´s soldier, Mussollini´s soldier, Franco´s soldier , Napoleon´s soldier.
A Napoleon´s soldier. It was a benefit not only for soldiers but for industry as well.
Where are eggplants/aubergine, cucumber, pear, apple, cinnamon, kiwi, raspberries, apricot and peaches from?
Asia
A foodstuff which never expires:
Alcoholic drinks, honey, canned food, candys
Honey
Which of the following foodstuffs were taken from Spain to America?
oil, avocado, beans, frijoles, potatoes, corn, tomatoes, peanut
oil
What land discovered was crucial for the inclusion of new foodstuff?
America
Where is yoghurt from?
Bulgari
What is the name of the award for the best cook?
Michelin Prize, Best Cook Prize, Best Chef Award, Royal Michelin Award?
Best Chef Award