A fruit of three variations: Yellow, Pink, and Red. A spikey design on it's exterior which makes it seem almost as if it's from another planet. The white innards makes it a quite, although subtle, sweet fruit.
Dragonfruit
With it's sole mascot being a clown, it might be one of the most iconic restaurants right now. With over 13,000 locations in the US, it's menu items are delicious yet questioned by many critiques, And with about 68 Million customers daily, you can assume just how much hate or love they receive.
McDonalds
When eggs and milk meet in the bowl with a fine amount of cinnamon, you get this delicious mixture when soaked in bread then cooked on a pan, creates a staple of a morning meal.
French Toast
Bell Peppers, Fruit or Vegetable?
Fruit.
"But anyone who has ever cut up red, green, yellow, or orange bell peppers knows that they’re full of seeds, so they’re actually fruits."
Tortila
Mexico
From the lively livestock to a delicate cut of meat, this food is best served with a glass of wine or a side of mashed potatoes/fries. The levels of which this food can be prepared makes it suitable for many palates.
Steak
With the face of the restaurant being the daughter of the founder, it's almost hard to forget about it. It's all unoriginal down to it's square patties and iconic frosty dessert.
Wendy's
The soft flimsy noodles go deliciously well with this red tangy sauce. You can also never expect how large or small the beefy chunks will be with each bite.
Spaghetti
Corn, Fruit or Vegetable?
Fruit.
"However, because corn is a single-seeded product of plant growth, it can also be classified as a fruit."
Risotto
Italy
This food is birthed from a bean. The flesh of this bean is fermented and then grinded into a powder. This powder can be formed into a deliciously creamy or crisp food that has multiple uses.
Chocolate
As the icon for this restaurant is the well known Roman general, you also can't help but to mimic it's irresistible yet satisfying tagline. And you can't forget about the conveniently cheap price of $6.50 for a LARGE PIZZA.
Little Caesars
This crustacean is a hit among the seafood category. With even a seasoning made purely for it, this food is incorporated with many foods but most commonly boils.
Crab
Rambutan, Fruit or Vegetable?
Fruit.
"Rambutans sprout from evergreen trees, with a growing season of usually just two months for the fruits."
Gyro
Greece
Compared to it's starchy and salty cousin, this food is more focused on sweetness. Although not so popular among other foods, this crispy food can play as a snack or a side.
Sweet Potato Fries
THE MEATIEST RESTAURANT KNOWN TO MANKIND
Arby's
This finely sliced piece of chicken is coated in a egg wash and breaded with crumbs or flakes. Usually a big part of meals also plated with macaroni and cheese, rice, or even french fries/mashed potatoes.
Chicken Cutlet
Onion, Fruit or Vegetable?
Vegetable.
"Since it is the root of the plant, onion is a root vegetable."
Chow Mein
China
You might not expect it, but coincidentally you might have came across this food while exploring the summer beach. Beneath it's rough and rock-like exterior, is a salty and meaty delicacy that is often looked at as a fancy meal.
Oyster
This welcoming restaurant is a go-to for family occasions. Their staff are usually known for being friendly and easy to engage with while also having quite the simple yet unforgettable icon to go with their restaurant name.
Applebees
This food is basically mix and match but the combinations are always delightful. You can skewer as much as meats, vegetables, and even fruit and cook it over a fire. It's an organized and easy to eat food and a personal favorite.
Kababs
Wheat, Vegetable or Fruit?
Neither, Trick Question.
Jollof Rice
Nigeria