Regional Specialties
Spices & Ingredients
Facts
Beverages
Sweets
100

Which state is famous for "Dhokla"?

Gujarat

100

What’s the most expensive spice in the world?

Saffron (It costs more per gram than gold!)

100

What fruit has its seeds on the outside instead of inside?

Strawberry

100

Which beverage is made from basil seeds, milk, and rose syrup and is popular during Ramadan?

Falooda

100

Which sweet is prepared with carrots, milk, and sugar, and is a winter favorite in North India?

Gajar ka halwa

200

"Misal Pav" is a signature dish of which city?

Kolhapur and Pune

200

Which spice is often used in Indian sweets and has a strong, sweet aroma?

Cardamom (Elaichi)

200

What is the most stolen food item in the world?

Cheese 🧀 (Around 4% of all cheese mysteriously disappears!)

200

Which summer drink is made from yogurt and can be sweet or salty?

Lassi

200

"Peda," a famous sweet from Mathura, is made using which key ingredient?

Khoya (mawa)

300

"Litti Chokha" is a popular dish from which state?

Bihar

300

Which common kitchen ingredient is used to make pickles last longer?

Salt

300

Which nut is actually a seed, not a nut?

Cashew  -It grows from the bottom of a fruit!

300

"Filter Coffee" is most famous in which region of India?

South India, especially Tamil Nadu and Karnataka

300

What is the famous sweet from Gujarat that is made using gram flour and is soft and porous?

Mohanthal

400

Which North Indian state is known for "Baingan Bharta," a dish made from fire-roasted eggplants mashed with spices?

Punjab (also popular in Uttar Pradesh and Rajasthan)

400

Which commonly used Indian spice is known as "Queen of Spices"?

Cardamom

400

What is the only food that never spoils?

Honey

400

What is the key ingredient in "Thandai", a Holi-special drink?

Milk, Dry Fruits, and Bhang

400

"Egg Rabdi" is a bizarre but famous street dish from which city?

Aurangabad

500

"Sandesh" and "Rasgulla" are well-known Bengali sweets, but what is the key difference in their preparation?

Sandesh is dry or lightly sweetened, while Rasgulla is soaked in sugar syrup

500

Asafoetida is commonly used in Indian cooking. What is it called in Hindi?

Hing

500

What fruit is actually classified as a berry?

Banana (While strawberries are NOT berries, bananas and eggplants are!)

500

What is the unique ingredient in Tea from Ahmedabad’s tea stalls? 

Kesar/ Saffron

500

"Basundi," a thickened milk-based sweet, is similar to which North Indian dessert?

Rabri