Show:
Safety:)
Sanitation :)
measurements :)
Baking/cooking :)
Ingredients :)
100
Cut away from you.
What is the proper way to cut with a knife?
100
Wash you hands
What is the first thing you do before you cook?
100
1 cup
What is the correct amount of chocolate chips you should put in chocolate chip cookies?
100
Yes
Should you pree heat your oven before baking? Yes or no?
100
Flour, Milk, Eggs, Baking Powder, White sugar, and cinnamon(Optional)
What is the ingredients for Pancakes?
200
You put the lid on the pan/pot (Somethering it) or add salt/baking powder to it and take it off of the element
What is the correct way to put out a grease fire?
200
Put the larger dishes in first and the knifes in last.
What is the proper way to wash the dishes?
200
2 cups
What is the ammount of flour you need for biscuits?
200
200 degrees F
What is the proper temperature you should set your over to keep things warm?
200
Bread, Eggs, Milk, Cinnamon, Brown Sugar, Butter,Salt
What is ingredients to French Toast?
300
Keep your stove and oven clean
What is biggest rule for electrical safety?
300
Wash the food.
What is the first thing before you cut you fruit or vegetables?
300
Flour
What is biggest measurmetn you need for pancakes?
300
Grease it with oil
What is the first thing you do before cooking with a pan?
300
Butter, Sugar, 2 eggs, Vanilla, Flour, Baknig Soda, salt, chcolate chips
What is the recipie for cookies?
400
Put on your oven mitts.
What is the first thing you do before taking the food out of an oven?
400
Wash the counters
What should you do after cooking?
400
None.
What is the measurement of milk for potato wedges?
400
6 & 7
When cooking with the oven, whatis the two numbers that the tap should be set between?
400
Potatoes, oil, paprika, salt,black pepper, any other spice you want.
What is the ingredients for potato wedges?
500
All of it.
What is the most important thing to remember about kitchen safety?
500
Good personal Hygiene and keeping your area clean.
What is one way to prevent food bound viruses?
500
All of them!
What is the measurement that needs to be the more presist
500
Wash your hands
What is one way to keep food safe?
500
Cold Milk, Vanilla, Sweetened Milk, salt, Heavy Cream
What is the ingredients to ice cream?