Show:
Recipes
Vocabulary
Measurements and Abbreviations
Measurement Cont.
Kitchen Safety
100
Recipes tell us how to... A. read a map B. make or cook something C. deliver pizza
B. What is to make or cook something?
100
To cook in the oven A. to boil; B. to bake; C. to simmer
What is to bake?
100
What is C A. chop B. cup C. can
What is cup?
100
What is gall? A. gallery kitchen B. gallon C. gall bladder
What is a gallon?
100
What is the first thing you should do when cooking? A. buy the ingredients B. wash your hands C. read the recipe twice
What is wash your hands?
200
The food and spices in a recipe is called A. the filling B. ingredients C. mixture
What is ingredients?
200
To heat liquid till it bubbles A. to simmer B. to boil C. to scorch
What is to boil?
200
What is tsp. A. tri-sodium phosphate B. teaspoon C. to stop pouring
What is teaspoon?
200
What is doz? A. doze off B. dozen C. do over zaps
What is a dozen?
200

What should you do with small appliances when you are not using them A. cover them B. unplug them C. store them in a cabinet

What is unplug them?
300

The recipe gives us what 2 pieces of information when using an oven? A. number of servings B. time and temperature C. measurements and amount

What is time and temperature?
300

Flour, sugar, and salt are what type of ingredients A. wet ingredients B. dry ingredients C. oily ingredients

What are dry ingredients?
300
What is oz A. Wizard of Oz B. ounce C. other zinc
What is an ounce?
300
What is pt? A. peeling tomatoes B. pint C. pull tightly
What is a pint?
300
When using a knife pick it up by its A. blade B. handle C. tip of the blade
What is handle?
400

If the recipe tells us to chill something, that means A. let it sit out for a while B. put it in the fridge C. let it cool off

What is to put it in the fridge?
400

To cover the pan with oil or butter A. to whip B. to grease C. to soak

What is to grease?
400
What is lb? A. lot of butter B. pound C. little bits
What is a pound?
400
What is qt? A. quitting time B. quart C. quiet time
What is a quart?
400

What is printed on the package to tell us when food is bad A. reviews B. expiration dates C. high number of calories

What are expiration dates?
500

If we have to beat the eggs that means A. throw them against the wall B. mix them really fast C. hit them with a baseball bat

What is mix them really fast?
500

  To heat the oven to a certain temperature before you put something in A. broil B. pre-heat C. bake

What is to pre-heat?
500
What is tbsp? A. two big salt pinches B. tablespoon C. to blend separate pieces
What is a tablespoon?
500
A large T stands for A. ton B. tablespoon C. turn
What is a tablespoon?
500
Put cold food in the A. pantry B. fridge C. cabinet
What is the fridge?