Chinese Food
A round Stuffed pastry usually served as an appetizer and is deeper fried with vegetables or chicken.
Egg roll or Spring Roll
A bitter Ape'ritif made from artichoke and a medley of herbs and other flavorings. It is served over rice either plan with a spritz or soda water.
Cynar
Similar to a cruller this long thin stick of sweet dough is fried & coated with sugar & cinnamon
Churro
is a largely historical term for the European social class of people who were "well-born, genteel, and well-bred."
Gentry
What is a Wavy Chinese-style noodle, slightly softer than ramen, in a Japanese-style broth made with kombu (seaweed) and dried shrimp and/or bonito (dried, shaved skipjack)? The toppings are often a medley, including Spam, kamaboko (fishcake), and green onions. Soy sauce and Coleman’s mustard are usually served on the side as condiments?
A Saimin
A famous snack that is eaten in China? hint: it is round and green in color
Century Egg
The full name of a thick meat sauce is ragu alla this referring to a northern city
Bolognese
Ignacio Anaya is credited with creating this appetizer of tortilla chips topped with cheese and jalapenos
Nachos
Full English Breakfast is considered what?
Fry Up
This pastry was originally a Shrove Tuesday, a pre-Lenten treat made to use up all the butter and lard in the house. No longer a once-a-year treat, this is eaten year-round, bought by the dozens to potlucks and office parties. They’re now more popular in Hawaii than in their country of origin, Portugal?
Malasadas
This dish is a trademark in Beijing
Peking Duck
These tubular cream-filled pastries are Sicily's gift to dessert
Cannoli
This specialty of Sonora is actually a burrito that's been fried
A Chimichanga
developed meat and savoury herb stewing techniques before the practice became common in Europe.
Anglo Saxon
this dish came from the Chinese bao, a fluffy steamed bun stuffed with meat. There’s a “deep affection [for] this cuisine it was created by man,’ who used to walk through neighborhoods with two large tins of buns hanging from a pole slung over his shoulders, calling out, ‘ What?
Manapua
Steamed buns with Filling.
Baozi
Cappuccino
A preserved pickle
Encurtido
is a substantial cooked breakfast meal, often served in the United Kingdom and Ireland, that typically includes bacon, sausages, eggs, black pudding, baked beans, tomatoes and mushrooms, toast, and a beverage such as coffee or tea. I
Full English Breakfast
What is the word used to describe a Hawaii omelet?
Hua paka, hua palai i ka‘awili ‘ia:
Chinese rice poridge
Congee
Sicilian ice cream is called what?
Cassata
is the Spanish term for meat. One well know the dish you may see on the menu of your favorite Mexican restaurant would be Carne Asada.
Carne
is part of a plant, often an underground part, from which new above-ground growth can be produced. It could also be described as a stem with a well-developed root system, to which a bud from another plant is grafted. It can refer to a rhizome or underground stem.
Rootstock
What is the a plantain called in Hawaiian?
Mai‘a