Types of food
This is a long, orange root vegetable.
What is a carrot?
Cooking food in hot oil.
What is frying?
The list of food available at a restaurant.
What is a menu?
A cold drink made by mixing milk, ice cream, and flavourings in a blender.
What is milkshake?
This adjective describes food that produces a burning sensation in your mouth.
What's spicy?
This fruit is red inside and green outside, round or oval, and high in nutrients. We usually eat it in summer.
What is a watermelon?
Cooking food by dry heat in an oven.
What is baking?
The person who brings food to your table.
Who is the waitress / waiter?
A cold, sweet drink often made with fruit.
What is juice?
This adjective describes food that is crispy and makes a noise when you bite it.
What's crunchy?
This is a popular grain used to make bread and pasta.
What is wheat?
Cooking food in extremely hot water.
What is boiling?
A small amount of money left for good service.
What is a tip?
A cold drink made by mixing milk, ice cream, and flavourings in a blender.
What is milkshake?
Containing bubbles of gas; effervescent.
What's fizzy?
Each of a series of slender curved bones articulated in pairs to the spine, protecting the thoracic cavity and its organs.
What are ribs?
Cooking food over direct heat, often on a barbecue.
What is grilling?
To make a reservation at a restaurant.
What is to book a table?
A fermented drink made from apples, often sparkling, with varying levels of sweetness.
What is cider?
This adjective describes food that has been exposed to smoke, giving it a distinctive flavor and aroma.
What is smoked?
An oval, purple vegetable that is white inside and is usually eaten cooked
What is a eggplant/aubergine?
Cooking food slowly in liquid at a low temperature.
What is simmering/stewing?
When you are not happy with the food or service you tell the restaurant by...?
What is complaining?
It is a white sparkling wine made in some regions of France.
What is champagne?
This adjective describes a sharp, unpleasant taste, like unsweetened coffee or dark chocolate.
What's bitter?