Food Waste
Menu Planning
Physical Activity
and Healthy Eating
Nutrients
Food Additives
100

Share, freeze, and reinvent these in order to prevent food waste!

What are leftovers?

100

Food with a variety of these make a meal visually appealing. Taste the rainbow, indeed.

What are colours?

100

Reach for this drink before, during, and after a workout.

What is water?

100

Vitamins and minerals are known as these, because we only need them in small amounts.

What are micronutrients?

100

Preservatives that protect food from bacteria and fungi are known as this.

What are antimicrobial?

200

Not knowing the difference between these two dates contributes to a significant amount of food waste in Canada every year.

What are best before and expiration?

200

Menu planning is often used for this special occasion, in which two become one.

What is a wedding?

200

Be aware! Many products marketed to improve sport performance can be high in saturated fat, sodium, and this substance.

What is sugar?

200

This type of carbohydrate provide vitamins, minerals, and fibre in addition to energy.

What is complex?

200

Name two food products that contain colouring agents.

What are baked goods, candies, carbonated drinks, and gelatine desserts?

300

Want to preserve fruits and veggies? Try this method, which can involve an oven, a dehydrator, or the sun!

What is drying?

300

Is your burger soft or chewy? Try adding onions, pickles, or chips to provide a contrast of this.

What is texture?

300

Being active decreases this? *Phew* Well, that's a relief!

What is stress?

300

Remember to avoid this kind of fat which raises LDL cholesterol levels.

What is saturated?

300

This flavour-enhancer is found in all types of food, not just American-Chinese restaurants.

What is monosodium glutamate (MSG)?

400

Store fruits, along with veggies that break down and rot, in this part of the fridge.

What is the low humidity drawer?

400

The potato is considered a versatile vegetable because it can be prepared with a variety of these.

What are cooking methods?

400

Make sure to include these in your post-workout meal. Some examples include yogurt and fruit, pita and hummus, and grilled chicken with rice.

What are (complex) carbohydrates and protein?

400

These incomplete protein sources may lack some amino acids, but don't call them inferior! They are high in fibre and low in saturated fat.

What is plant-based?

400

Calvin's favourite cereal may be pure sugar, but thanks to this process, it also has eight essential vitamins. So, it's good for you... right?

What is fortification?

500

Keep already-ripe produce away from fruits and veggies that create this gas, which speeds ripening.

What is ethylene?

500

There are five tastes: sweet, salty, sour, bitter, and this, which is a Japanese word meaning "a pleasant, savoury taste."

What is umami?

500

They're the four types of physical activity one can perform.

What are moderate aerobic, vigorous aerobic, muscle-strengthening, and bone-strengthening?

500

Strawberries, cucumbers, and cantaloupe are almost entirely made up of this nutrient.

What is water?

500

It's the texturizing agent which helps incompatible ingredients combine. We all scream for ice cream!

What are emulsifiers?