American Classics
A classic American sandwich, often made with peanut butter and jelly, is a favorite lunch item for kids and adults alike
PB&J
This Italian cheese is often sprinkled on pasta dishes.
Parmesan
This French pastry is known for its flaky, buttery layers.
Croissant
This popular Chinese dish consists of small pieces of dough filled with meat, vegetables, or sweets, and can be steamed, boiled, or fried.
Dumplings
This pie, often associated with Thanksgiving, is made from a sweet, spiced filling of pumpkin.
Pumpkin Pie
This creamy pasta dish combines elbow macaroni with a cheese sauce, often baked with a breadcrumb topping.
Macaroni and Cheese
This type of pasta is long, thin, and cylindrical.
Spaghetti
This rich custard dessert is topped with a layer of caramelized sugar.
Creme Brulee
This sweet and sour dish features battered and fried chicken pieces tossed in a tangy orange sauce.
Orange Chicken
This Mexican dessert consists of a fried dough pastry sprinkled with sugar and cinnamon.
Churro
A Southern specialty, this breaded and fried chicken dish is often served with mashed potatoes and gravy.
Fried Chicken
This creamy dessert is made from ladyfingers dipped in coffee, layered with mascarpone cheese, and dusted with cocoa powder.
Tiramisu
This classic French open-faced sandwich consists of toasted bread topped with ham and melted cheese.
Croque Monsieur
This noodle dish consists of stir-fried wheat noodles with vegetables and is often topped with sliced meat or tofu.
Chow Mein
This French term refers to a small, round cake made from almond flour, sugar, and egg whites, often filled with ganache.
Macaron
This fluffy breakfast item, often topped with syrup and butter, is made from a batter cooked on a griddle
Pancakes
Originating from Naples, this traditional pizza is topped with tomatoes, mozzarella, and basil.
Margherita Pizza
This classic French dish consists of snails cooked in garlic butter and served in their shells.
Escargot
These deep-fried dumplings are filled with minced pork or shrimp and are commonly served as a snack or appetizer.
Wontons
This Middle Eastern dessert is made from layers of filo pastry filled with chopped nuts and sweetened with honey.
Baklava
This hearty stew, often made with beans and meat, is a staple in many American households.
Chili
This Italian pasta dish is made with eggs, cheese, pancetta, and black pepper.
Carbonara
This French dish is a vegetable stew from the South of France, typically made with tomatoes, eggplant, peppers, and zucchini.
Ratatouille
This savory pancake is made from dough mixed with chopped green onions, pan-fried to a crispy texture on the outside, and soft inside.
Scallion Pancakes
This Japanese dessert consists of sweetened red bean paste wrapped in a chewy rice dough.
Mochi