To cook in water
Boil
to be crispy
crunchy
Bacalhau
Salt cod
To cut with a knife
chop
food that tastes like suger
Sweet
To cook in oil
not hard or firm
soft
Meat from a cow
Beef
to mix with a spoon
Stir
Lemons taste like this
Sour
To cook in the oven
Roast
not cooked
raw
Some pink seafood you peel
Prawns/shrimp
to remove the skin of a vegetable or fruit
peel
no taste
bland
To cook in a tomate sauce for a long period of time
Stew
meat that is easy to chew and soft
tender
Dourada
Seabream
to put salt and pepper
season
Food that is considered salty e.g crisps, peanuts
Savoury
To cook, chinese style, in a wok
Stir fry
meat that is difficult to chew
tough
Salt, olive oil, vinegar etc you put on a salad
dressing
to reduce to small particles by rubbing on something
grate
Food that is no longer good to eat
Gone off