Show:
What food is it?
Utensils
Time to Eat!
Wild Card
Food Groups
100

Name a red fruit

strawberries, watermelon, apple

100
This utensil usually has four "tines" to help us pick up our food.
Fork
100
We eat this meal in the cafeteria during periods 4-7.
Lunch
100
Describe the temperature of coffee.
Hot
100
Which food should NOT be in the group? pineapple, orange, rice, kiwi, melon
Rice
200
This food is white and yellow. It is the product of a chicken.
Egg
200
We use this utensil to put butter on bread.
Knife
200
We eat this meal in the morning.
Breakfast
200
Write a sentence on the board that uses two foods and a preposition.
-
200
Which food should NOT be in the group? celery, crackers, red peppers, onions
Crackers
300
It is in the grains group. It tastes salty, and it is good with cheese. It is round or square. We eat it with our hands.
Cracker
300
We need a spoon and a __________ to eat soup.
Bowl
300
We usually eat this meal in the evening.
Dinner
300
What are the ingredients of pizza?
Bread, cheese, and tomato sauce
300
Which food should NOT be in the group? turkey, beans, broccoli, shrimp, beef
Broccoli
400
It is in the fruit food group. It is red on the inside and green on the outside. It is popular in the summer.
Watermelon
400

What do we use to eat cereal?

fork    or    spoon

spoon

400
We can eat this any time of day.
Snack
400
This food represents autumn and Halloween.
Pumpkin
400
Which food should NOT be in the group? honey, bread, soda, chips, cake
Bread
500

Is lettuce a fruit or vegetable?

fruit

500
We use this to clean food from our faces.
Napkin
500
We usually eat this after dinner.
Dessert
500
Complete the sentence: Breakfast, lunch, and dinner are all __________.
meals
500
Identify three tastes.
Sour, salty, sweet, bitter, savory, spicy