Contaminations
The 3 types of food borne contaminations.
Physical
Biological
Chemical
How long do you wash your hands
What is 20 seconds
My temperature Range is from 41 degrees to 135 degrees.
What is the Temperature Danger Zone
We call foods that have seeds?
What is fruit
I am a food that will not be cooked again for service
What is a ready to eat food
Chef Bell always wears a hat for what reason?
What is this type of contamination called?
What is to prevent his hair from getting into the food.
Physical
What song can you sing while you are washing your hands to make sure you have washed long enough?
What is The Happy Birthday song?
Ground meat, brined meat and eggs hot held for service are cooked to what internal temperature?
What is 155 for 15 seconds
When taking the correct temperature of food, the thermometer must be placed where to get the most accurate temperature?
What is the thickest part.
The term TCS means
What is temperature control for safety
Hepatitus A is what type of contamination?
What is biological.
True or False, it is okay to use hand sanitizer instead of washing your hands?
What is false.
Hand sanitizer is great as a second layer of protection but not as a replacement for washing hands.
Seafood, steaks and chops and shell eggs served immediately must be cooked to this temperature?
What is 145 degrees for 15 seconds
I am the fruit with highest amount of natural sugar.
What is a Mango
The 6 conditions needed for pathogens to grow?
What is FATTOM!
Cutting ready to eat food on a cutting board you cut chicken on causes this.
What is Cross contamination?
How often should you change your gloves?
What is after completing a food task
How many total hours do I have to cool boiling liquids from 135 degrees down to 41 degrees?
What is 6 hours
Milk, eggs, sliced tomatoes and an heated garlic oil infusions
What are examples of TCS foods.
You can cool me under running water, in the refrigerator, as part of the cooking process and in the microwave.
What are the correct ways to defrost foods.
This happens when 2 food proteins come in contact with one another
What is cross contact
Food Handlers may only where 1 piece of jewlery, what is it?
What is a plain band ring.
Plant foods and grains must be cooked to this minimum internal temperature
What is 135 degrees!
What ingredients do you add to a "LEAN" dough to make it and "ENRICHED" dough
What are butter, eggs, milk and sugar.
I am a transmitted to humans from eating foods that have been in contact with animal feces.
What is Salmonella.