Chapter 7
Receiving Food
Receiving Food
What temperature should cold food arrive at?
A) 100 Degrees
B) 41 Degrees
41 degress or colder
What should you do if a shipment of poultry has dark wing tips?
A) Cut of the Wing Tips
B) Reject the Shipment
Reject Shipment
In the event of a power failure, how long will frozen food stay frozen?
A) 1 complete day
B) 8 hours
1 complete day
How many inches from the ground must shelves be?
How many inches from the table top must equipment be lifted?
6 inches
4 inches
Which is not an approved Sanitizer:
Quatenary
Amonia
Iodine
Chlorine
Amonia
What temperature should hot food arrive at?
A. 135 Degrees
B. 40 Degrees
135 degrees
What does it mean when whole fish have swollen or cloudy eyes?
A) The fish swallowed a hook
B) The fish is spoiled
The fish is spoiled
What does: FIFO stand for?
First In, First Out
Cleaning removes dirt with__________ and ________
Sanitizing kills germs with __________ and ________
Soap and Water
Chemicals and Heat
Indoor trash cans should always have a ____
Lid
What time of day should deliveries be scheduled?
Slow Part of the Day
How many days are the shellfish ID tags saved?
A) 1 year
B) 1 Week
C) 90 days
90 days
Look at the following dates: Which would you use first?
5/1/21 4/22/21 5/8/21 4/30/21
April 22, 2021
What does the acronym CROW stand for?
A) Cooking Refrigeration Oven Water
B) Chop Rare Onions Water
Cooking
Refrigeration
Oven
Water
Rat and Mice droppings look like_____________
Black pellets
If you see grains of black pepper on a delivery box what should you assume?
Cockroaches
What temperature should meat, liquid eggs and fish be accepted at?
A. 41 degrees or lower
B) 50 Degrees or lower
41 degrees or lower
What are 3 ways to cool food quickly?
A) Blow Food E. Open the Window
B) Stir Food F. Ice Wand
C) Put food in Fridg
D. Shallow Pan
Stir Food Ice Wand
Shallow Pan Ice Bath
Smaller Pan Ice Directly on food
What cooking temperature should ground beef, pork or fish reach for at least 15 seconds?
A) 300 Degrees
B) 155 Degrees
155 degrees
What are the 3 most common pests in a restaurant?
Cockroaches
Rats
Mice
What should you do with a delivery of boxes that are:
Tapped
Dented
or have broken seals
Reject boxes
What temperature should Whole eggs and shellfish with shells on be delivered at?
A) 30 Degrees or below
B) 45 Degrees or below
45 degrees or below.
To cool food safely using a slower method, how many hours must the food be cooled to 70 degrees in?
A) 2 hours
B) 12 hours
2 hours
What 2 foods are the most common to cause an allergic reaction?
Peanuts
Shellfish
If you worked in a restaurant kitchen, what is one thing you personnally can do to help prevent pests?
A. Call Poision Control
B. Spray Poision
C. Empty Trash Often
Empty trash often