Keeping Clean
FOOD
SAFETY
SAVING
PREVENTION
100

When you wash your hands you sing this song twice to make your hands squeaky clean.

the ABC's or Happy Birthday

100

This fast food restaurant is the most popular in the world with more than 30,000 restuarnts in 119 countries.

What is McDonald's

100

MICROWAVING

AFTER COVERING THE DISH, AND ROTATING THE FOOD, THIS ACT HELPS ELIMINATE COLD SPOTS WHERE HARMFUL BACTERIA CAN SURVIVE.

STIRRING OR REARRANGING

100

THESE KINDS OF "___-BY" DATES ARE HELPFUL IN AVOIDING SPOILED OR EXPIRED FOODS.

SELL-BY, USE-BY, BEST-BY, ENJOY-BY.

100

In case of a fire that is unknown you always want to have these to tell you that there is a fire.

a smoke alarm

200

When you are cooking you always want to wash

 a. meat 

b. veggies

 c. all of the above 

d. none of the above

C. All of the above

200

PERISHABLE FOOD SHOULD NEVER BE LEFT OUT OF THE REFRIGERATOR FOR MORE THAN ___ HOURS.

2 HOURS.  THIS IS TRUE EVEN IF THERE ARE NO MEAT PRODUCTS IN OR ON THE FOOD!

200

ALL MICROWAVABLE COOKING SHOULD HEAT FOOD TO AN INTERNAL TEMPERATURE OF ___ °F.

165

200

Something used to save money on items purchased

 a coupon

200

In case there is a big fire that you can't put out, you should always have this route planed out.

Fire Exit

300

To keep your food clean pull this away from you face.

your hair

300

To prevent contamination of food you always want to do this vegetables and meats in a fridge.

separate them

300

THIS ACT SHOULD ALWAYS BE DONE (THOROUGHLY!) BEFORE AND AFTER PREPARING RAW MEAT, AND OTHER FOODS.

HAND WASHING / WASHING YOUR HANDS.

300

True or False: Coupons tell you the quantity of product you must buy to get the discount.

 true

300

If there is a fire in the oven you should perform this action and why.

 close the oven door to shut off the oxygen supply to the fire.

400

To clean all materials before and after cooking you want to use _______.

dishwashing soap and warm water

400

Chocolate comes from the cacao bean which grows on trees in this continent.

What is South America

400

THE "DANGER ZONE" CONSISTS OF TEMPERATURES ABOVE ___ °F AND BELOW ___ °F, WHERE FOOD SHOULD NOT SIT BECAUSE IT'S THE CLIMATE IN WHICH BACTERIA LIKES TO GROW BEST.

ABOVE 40 °F AND BELOW 140 °F.  COLD FOOD SHOULD ALWAYS BE KEPT BELOW 40 °F, AND HOT FOOD SHOULD ALWAYS BE KEPT ABOVE 140 °F.

400

Why should you make your grocery list before you start cutting coupons?

so you don't buy things you don't need

400

To prevent getting steam in your face you always want open a pot lid in this direction

away from you

500

These two things should be worn when you are cooking in the kitchen.

an apron and sturdy shoes

500

You are more likely to be hungry if you're cold - True or False

true

500

To boil water it has to be this many degrees.

 212 degrees Fahrenheit

500

If a 16 oz container of yogurt is $2.75 and a 32 oz container of yogurt is $4, which is the better deal?

What is the 32 oz container of yogurt.

500

Make sure this is turned on while cooking on the stove top.

the ventilator