Grain Products
Vegetables and Fruit
Milk and Alternatives
Meat and Alternatives
Food and Kitchen Safety
100

Name two different high-fiber products

whole wheat bread, Red River cereal, bran flakes, oatmeal, whole wheat tortillas, brown rice, bran or oatmeal muffins

100

Name three fruits that are green, orange or red

kiwi, cantaloupe, oranges, raspberries, strawberries, peaches, nectarines, dried cranberries, apple

100

Name the brown kind of milk that has the same nutrients as white milk

chocolate milk

100

Name two foods that belong in the Meat and Alternatives group

eggs, dried beans, pork 'n beans, tofu, fish, peanut butter, nuts, seeds, beef, pork, chicken, turkey, goose, duck, moose, venison, bear

100

Name one appliance that can be dangerous in the kitchen

stove, toaster, blender, anything hot or with a cord

200

The part of food that helps prevent constipation

fiber

200

Name three vegetables that are orange, green or red

carrots, broccoli, beets, green or red peppers, spinach, asparagus, squash, celery

200

Name two body parts that Milk and Alternatives help make strong

bones and teeth

200

One of these is not a Meat and Alternative (tofu, baked beans, eggs, peanut butter, cheese)

cheese

200

Name one cooking tool that can be dangerous in the kitchen

knife, skewer, anything sharp

300

Name one ingredient that helps pancakes, muffins, and bannock rise

baking powder or baking soda

300

Name one fruit that grows on a bush and one that grows on a tree

Bush: raspberries, Saskatoon berries, cranberries, cranberries

Tree: apples, oranges, peaches, pears, kiwi, dates

300

Name two Milk and Alternatives from Canada's Food Guide

yogurt, cheese, milk, cottage cheese, frozen yogurt, milk powder, evaporated milk, fortified soy beverage

300

Give two reasons Meat and Alternatives are important for the body

growth, muscle development, red blood cell formation

300

Why is it important to sit and chew food well while eating

to prevent chocking

400

Name the nutrient in Grain Products that gives your body energy

carbohydrate

400

The following food that is not a vegetable (carrots, ketchup, eggplant)

ketchup

400

If you forget to brush your teeth, you can eat this Milk Alternative to help prevent cavities

cheese

400

What two major nutrients are found in Meat and Alternatives

iron, protein, Vitamin B12 

400

Why is it important to wash hands before cooking or eating

to prevent spreading bacteria

500

The following food that is not a Grain Product (pancake, potatoes or pita bread

potatoes

500

The following food that is not a fruit (fruit rollup, kiwi, blueberry)

fruit rollup

500

Name two main nutrients in Milk Alternatives

protein, calcium, Vitamin D, riboflavin, Vitamin B12

500

Which bean does not belong in the Meat and Alternatives group (kidney bean, black bean, navy bean, green bean)

green beans

500

Name on way you can FIGHT BAC (fight bacteria)

wash hands, keep cold foods cold, keep cooking surfaces clean, wash fruits and vegetables, keep hot food hot