Baking 101
This common ingredient causes baked goods to rise and become light and fluffy.
Baking soda
What is a Canadian favorite consisting of french fries, cheese curds, and gravy?
Poutine
What is a type of cake often found at carnivals?
Funnel cake
You typically order these in a short stack or regular stack with butter and syrup
Pancakes
A sweet red or green fruit from a tree
Apple
What type of paper can you use to line your cookie sheet?
Parchment paper
What are powdered square French donuts?
Beignets
What is a vanilla pudding type of dessert that is served with a hard shell of melted sugar on top?
Crème brûlée
What is a Southern favorite breakfast food served with gravy?
Biscuits
A fruit that has the same name as a color
Orange
Varieties of this ingredient include pastry, all-purpose, and self-rising
Flour
What is a caramel custard dessert that is popular in Latin American countries?
Flan
What type of cake is traditionally red with cream cheese icing?
Red velvet cake
What is a type of bread that has a hole in the center that you spread cream cheese on for breakfast?
Bagels
Green or red fruit that is used to make juice or wine
Grapes
350º
What is a Chinese appetizer made of dough and meat/vegetable that comes steamed or fried?
Dumplings
What type of dessert is cold that you keep in a freezer that you can serve in many different ways (sandwich, sundae, cone)?
Ice cream
Omelette
A vegetable that is green with a flowering head and a stalk (looks like a mini tree)
Broccoli
What is a fruit substitute for eggs in baking recipes?
Bananas or apple sauce
What is a Middle Eastern dip/spread made with chickpeas?
Hummus
What dessert do you typically make outside by a fire?
S'mores
This popular cereal is "GRRREAT" according to Tony the Tiger in commercials
Frosted Flakes
A root vegetable that is typically orange
Carrots