BREAKFASTS
This breakfast food is often served scrambled, fried, or poached.
Eggs!
This common lunch item is made with two slices of bread and filling inside.
Sandwich
These long, thin, strips of potatoes are deep-fried and often served with ketchup.
French fries!
This flaky fish is often baked or grilled and is rich in Omega-3s
Salmon
This cold and creamy dessert comes in many flavors like vanilla or chocolate
Icecream
This round breakfast food is often stacked, and topped with butter and syrup
This cold dish usually contains lettuce, vegetables, dressing, and sometimes protein!
Salad
These small breaded bites are filled with gooey cheese and often served warm with Marinara sauce
Mozzarella sticks
This creamy dish is usually made with elbow noodles and a cheesy sauce
Macaroni and Cheese
This wobbly dessert is made from sweetened gelatin and is often fruit-flavored
Jell-O
This breakfast meat is crispy, salty, and often served with eggs.
Bacon
This thick and creamy soup is often paired with a grilled-cheese sandwich
Tomato soup
This Italian appetizer features sliced and toasted bread, topped with tomatoes and garlic
Bruschetta
The handheld meal is made with a beef patty on a bun and often comes with cheese, lettuce, tomato, and onion. Many top with ketchup!
Hamburger/Cheeseburger
These small, square desserts are chocolatey, chewy, and often baked in a pan
Brownies
This sweet pastry is often glazed or jelly-filled, and goes well with coffee.
Donut!
This item can be picked-up or delivered from a variety of places, and is sure to be cheesy and saucy! Other toppings are optional.
Pizza!
This spicy and/or tangy chicken-based appetizer comes in servings of 10 or 20, and is served with ranch or bleu cheese
Chicken wings
This comfort food is made with ground meat and topped with mashed potatoes.
Shepherd's pie
This dessert has a caramelized sugar top you crack with a spoon, with creamy custard underneath.
Crème brûlée
This savory breakfast dish is made with eggs, cheese, and vegetables or meat, all baked in a pie crust
Quiche
This Japanese dish features rice with raw fish or vegetables, often rolled in seaweed.
Sushi
This warm, cheesy dip is made with spinach and artichokes and served with chips or bread
Spinach Artichoke dip
This grilled or pan-fried meat is often paired with barbecue sauce and served with sides like baked beans.
Pork chops
This layered dessert has soaked ladyfingers, mascarpone cheese, and a dusting of cocoa powder
Tiramisu