International Food
Indian Food
Herbs and Spices
Sweet!
Food Science
100
This Japanese delicacy is a poisonous underwater creature and must be prepared by a licensed chef.
What is "fugu" (pufferfish)?
100
Dishes like "Daal Baati", "Undiyo", "Thepla" and "Churma" are native to this state.
What is Gujrat?
100
This is a herb commonly associated with Italian cuisine and known as a holy plant in Hindu culture. It is often referred to as the "King of Herbs".
What is Basil?
100
These are the flavors in Neopolitan ice cream.
What is chocolate, strawberry and vanilla?
100
Lemons, limes, grapefruit and pummelo oranges are abundant in this vitamin.
What is Vitamin C?
200
The cuisine of this African country consists of injera bread and wat, a meat stew. It is known for its spicy flavors.
What is Ethiopia?
200
The difference between this soup-like dish and sambar is that this one is created with "kokum" instead of tamarind.
What is aamti?
200
This spice is derived from the stigma of a flower and is the most expensive one on the market.
What is saffron?
200
This is a popular sweet drink around the Indian subcontinent; it consists of milk, rose syrup, vermicelli and basil seeds.
What is "falooda"?
200
This group consists of items such as grains and sugars. (proteins or carbs?)
What are carbohydrates?
300
This dish is the national dish of Mexico and consists of a combination of chocolate and chili peppers.
What is Mole Poblano?
300
The dish "Rogan Josh" originates from this northern valley in India, known for its cold climate.
What is Kashmir?
300
This spice is often sold in pods and is the third most expensive spice in the world. It is often used in Indian foods and is brewed in Chai.
What is cardamom?
300
This is a popular sweet drink around the Indian subcontinent; it consists of milk, rose syrup, vermicelli and basil seeds.
What is "flan"?
300
Foods such as avocado and banana are rich in one of these two substances: iron/ potassium
What is potassium?
400
These pastries are common in bakeries and are known for their buttery and flaky texture. They were made in Austria and not France, contrary to popular belief.
What is croissants?
400
This coastal state is known for its popular cuisine, which consists of dishes such as "Bibinca", or "Vindaloo", and is heavily impacted by Catholic food as well.
What is Goa?
400
This middle eastern condiment uses thyme, oregano and marjoram along with sesame seeds.
What is za'atar?
400
Pavlova is a dessert that consists of meringue and fruits and originates from this Pacific island nation.
What is New Zealand?
400
Salmon, walnuts and olive oil are examples of: unsaturated fat/ saturated fat.
What is unsaturated fat?
500
This is an Indian dessert created in Old Dehli, made from milk, sugar, khoya, saffron and 'vark". It is known for its soft, foamy, souffle- like texture and is often eaten in winter time.
What is Daulat ki Chaat?
500
The leaf of this young plant is called cilantro and it is probably one of the first herbs to be used by mankind, perhaps going back as far back as 5000 BC.
What is Coriander?
500
This specific type of French pastry is used to make crullers and profiteroles. It is homophonic to a word referring to footwear.
What is choux pastry?
500
One of these two is the chemical name for table salt: sodium bicarbonate/ sodium chloride.
What is sodium chloride?