FBIs
Using different cutting boards for meat and vegetables prevents this?
cross-contamination
This is how long food can safely stay at room temperature before it should be thrown away.
What is 2 hours?
What should you do with your hair to prevent it from getting in your food or causing a kitchen accident?
What is pull it back or wear a hat
To avoid slips, trips and falls in the kitchen, what kind of shoes should you wear?
Non slip shoes
This is the amount of time you should wash your hands to prevent any contamination of foods.
20 seconds
What are the most common symptoms of a foodborne illness?
stomach ache, fever and vomiting.
What is the degree of the temperature danger zone
41 to 135 degrees F
When walking with a knife, you should do this?
Walk with knife by your side and announce that you have a knife.
To prevent cuts, what kind of knife should you use?
Sharp knives
Which is an example of a TCS food?
a. saltines
b. popcorn kernels
c. bananas
d. milk
d. milk
This is the FBI caused by raw poultry, eggs, and undercooked meats.
Salmonella
Poultry should be cooked to ____ degrees F.
165 degrees F
If a knife falls, what should you do?
Let it fall and do not try to catch it
What procedure would you follow if you were cut in the kitchen?
Apply pressure, clean wound, cover with band aid
A piece of hair in your food is an example of what kind of hazard?
Biological hazard
This FBI is typically found in improperly processed canned goods.
botulism
Name 2 times you should clean and sanitize a surface.
Before cooking, after cooking, between foods
If someone is choking, what is the first procedure you would follow?
Heimlich maneuver
How can you prevent getting shocked when cleaning kitchen equipment?
Unplug the equipment that you are cleaning
FAT-TOM stands for?
Food, acidity, temperature, time, oxygen and moisture
What is the difference between cross contamination and cross contact?
One can be stopped with proper cooking and one can not.
What are the 3 methods to safely thaw frozen food?
microwave, run under cold water, refrigerator
How do you put out a kitchen fire?
Baking soda, smoother with lid, fire extinguisher
How can you avoid a steam burn?
Open the lid of a pot away from you
Describe what goes in a 3 compartment sink.
Wash (soap and warm water), rinse (water), sanitize (sanitizer and hot water)