Serving Size
Calories
Sugar Showdown
Ingredients List
Healthy or Not?
100

What part of the food label tells you how much counts as one amount of food?

Serving size


100

If you eat more calories than you burn, what might happen?

Weight gain


100

Which type of sugar should we try to limit?

Added sugar


100

Ingredients on a label are listed in what order?

From most to least amount


100

Apple

Healthy (no added sugar, whole food)


200

If a bag has 2 servings and you eat the whole bag, what did you do?

You doubled everything on the label


200

What do calories measure?

Energy your body uses


200

Why can drinks be sneaky when it comes to sugar?

You drink them quickly and they don’t make you feel full


200

If sugar is one of the first three ingredients, what does that mean?

The food has a lot of sugar


200

Granola Bar

Usually not as healthy (often contains added sugar)


300

Why is serving size the first thing you should look at?

It changes how all the other numbers apply


300

Why might athletes need more calories than other people?

They use more energy when they move and exercise

300

Name one effect of eating or drinking too much added sugar over time.

Weight gain, energy crashes, cavities, feeling tired, etc.

300

What does a short ingredient list usually mean?

 The food is less processed. Typically healthier for us.


300

Gatorade

Not very healthy (contains added sugar)


400

If the serving size is 1 cup but you eat 2 cups, how much sugar do you really eat?

Twice the sugar


400

Why is it important to think about your activity level when looking at calories?


The more active you are, the more calories your body needs for energy.



400

What happens to your energy shortly after drinking a sugary drink?

You get a quick burst of energy followed by a crash.


400

Why is it important to be able to read the ingredients list?

It helps you know what you are really eating

400

Fruit Snacks

Not healthy (mostly sugar)


500

True or False: One container always equals one serving.

False

500

If two foods have the same number of calories, what could make one a healthier choice than the other?

The one with better nutrients (less added sugar, less fat, more vitamins, etc.)


500

Why do companies add so much sugar to drinks and snacks?


It makes the product taste good and keeps you wanting more.



500

Why might a food with a long ingredient list (10+ ingredients) be less healthy than one with only a few ingredients?


It is usually more processed and may contain more additives or added sugars.



500

Water

Healthy