What are 4 different types of food poisoning
Listeria, E. Coli, Campylobacter, Salmonella, Staphylococcus, Ciguatera, Shigella, Botulism
what is the most common cause of E. Coli outbreaks in the U.S.
E.Coli
What is the name of the currency given to low income families who rely on school provided lunches during the summer?
sun bucks
What temperature range is called the danger zone?
Puppies
What author exposed the meatpacking industry?
Upton Sinclair
accourding to the center for food safety why are so many bees dying?
Neonicotinoid pesticides on seeds
when should you replace your cutting boards
when they become worn or develop deep grooves
In which food is salmonella most commonly found?
Vegetables
What causes antibiotic resistance in livestock
overuse of antibiotics
Why doesn't the EPA require factory farms to report air pollution?
a 20 year deal with big AG
what is the 2-2-4 rule?
2 hours of cooking, 2 inch deep container for cooling, eat or freeze within 4 days
What is the biggest difference between Stomach flu and Foodborne illness
Incubation period/how long after exposure symptoms are shown
as of January 2026 what is being classified as a Group 1 carsinogen
processed meats
name one type of low waste sponges
Dish brush, Unsponge, silicone sponge, linen dishcloth
trader joes
Pregnant woman, Young children, Elderly
The new food pyramid prioritizes what food group
Protein
how often should you replace your sponge?
at least every 2 weeks
what rare illness is caused by bacterium that is found in soil, water, and animal waste
listeria