Salmonella
Listeria
STEC
Campylobacter
Resistance and Residues
100
  • Which warm-blooded animal species is NOT a reservoir of Salmonella?
  • What is ‘None’
100

Some foodborne pathogens are mesophiles, but because Listeria can grow at refrigerator temperatures, it falls into this category

What is psychrotrophic

100

Shiga-toxin producing E. coli that cause disease are also known as EHEC, which stands for this pathotype.

Enterohemorrhagic E. coli (EHEC) ?

100

Campylobacter has this unique shape, which enables motility.

What is cork screw?

100

Other than Inactivation and active efflux, one of the three mechanisms of antimicrobial resistance

What is mutation?

200

Which serovars of Salmonella is vertically transmitted, resulting in common foodborne transmission through eggs?

What is Enteritidis

200

The deadliest outbreak of foodborne illness in the United States was traced back Listeria contamination of this food item

What is cantaloupe

200

The serotype of STEC that most frequently causes disease

What is O157:H7?

200

The oxygen tolerance classification of Campylobacter

What is microaerophilic?

200

The ability of bacteria to transmit genetic material between cells. For example, conjugation.

What is horizontal gene transfer?

300

For Salmonella, this time between exposure and the onset of clinical signs varies, but it’s most commonly 72 hours.

Incubation period

300

The time between exposure and illness is characteristically long for Listeria, and can be as high as this many days

What is 70 days

300

The severe sequelae in children that may result in acute renal failure

What is Hemolytic Uremic Syndrome?

300

The antimicrobial class most likely to be used for severe Campylobacter infections

What are Fluoroquinolones?

300

The phenomena where the use of antimicrobial selects for bacteria resistant to a different antimicrobial

What is co-selection?

400

Identification of the serotype necessitates serologic identification of these two antigens

What are ‘0’ and ‘H’ antigens

400

Listeria illnesses are commonly associated with this type of meat, which doesn’t require additional cooking

What is ‘Ready to Eat’

400

The three major animal reservoirs of STEC

What are cattle, cattle, and cattle?

400

The species of Campylobacter most commonly responsible for human infections

What is Jejuni?

400

This government entity, responsible for surveillance of antimicrobial resistance, is a collaborative effort between the CDC, FDA, and the USDA

What is the National Antimicrobial Resistance Monitoring System?

500

This serotype of Salmonella is NOT transmitted from animals

What is Typhi

500

If you looked at listeria under a light microscope using a gram stain, you might describe its gram stain feature and morphology as this

What are gram-positive rods

500

In 1982, there was an outbreak of a “rare serotype” of STEC, which was associated with this restaurant chain.

What is McDonalds?

500

Based on outbreak data, the food vehicle responsible for most Campylobacter outbreaks, primarily because it’s consumed raw

What is ‘Milk’?

500

This government agency has regulatory oversight of residues in meat products

What is the USDA-FSIS?