Clean Kitchen Thinking
You do this before exiting the kitchens.
Answer: What is cleaning in your kitchen?
Explanation: You should clean kitchens before exiting them because that way you are not leaving a mess and making the person after you do your work.
You do this before you do anything in the kitchen.
Answer: What is washing hands?
Explanation: If you do not wash your hands before doing anything in the kitchen you can cause nasty bacteria to get in your food, not to mention GROSS!
You wear this in the kitchen.
Answer: What are closed toe shoes and none baggy clothing?
Explanation: Loose clothes are a fire hasard and can get into the food. Shoes that are not closed toe can make you slip and are less sturdy and if something spills it can get on your feet and even give you a burn.
When a piece of glass is broken.
Answer: Why do you not pick up broken glass by yourself?
Explanation: You can get cut, or you will not be able to pick all the pieces properly, causing another person to get injured.
When making a batter you may not do this.
Answer: Why do we not lick raw batter?
Explanation: This can get bacteria into the batter and others will not be able to enjoy it. Also, if there are any raw eggs in the batter, this can get you very very sick.
These should always be handled with care and you should always know where they are.
Answer: What are knives?
Explanation: If you do not know where the knives are they can cut you because you did not know they were there. They should be handled with care because if not they can fall and break or they can cut someone.
You should heat this up before using it, or else the food will be very oodly baked.
Answer: What is an oven?
Explanation: Food will turn out wonky and not rise properly if oven is not preheated.
When using a mixer you may NEVER do this.
Answer: Why do we not shove our hands in the mixer while using it?
Explanation: Your hand will get cut off.
You do this when you are done with using your dishes.
Answer: What is washing the dishes before putting them back?
Explanation: If you put back dirty dishes, you are making others do your work for you, you are getting other dishes dirty and causing bacteria which you can get sick from.
You do this when a little incident happened in the kitchen.
Answer: Why do you report incidents to the teacher or another adult in the room?
Explanation: If you do not report all incidents to the teacher, even small ones, someone could get hurt because you did not manage to handle the situation correctly.
You should always have this before entering the kitchen.
Answer: What is a recipe?
Explanation: If you do not use a recipe food can turn out... lets say badly.
You should always put this in the fridge when you are done using it, or it will spoil.
Answer: What is milk, eggs, cream cheese, anything with dairy in it.
Explanation: All dairy products spoil fast if left out for long. So, unless you want to eat sour cookies and salty cakes, keep dairy products in the refrigerator.
When working with eggs you should never do this.
Answer: Why do we not eat raw eggs?
Explanation: This can get you really sick and infect you with Salmonella.
To measure liquids and solids, you use these two things.
Answer: What are dry and liquid measuring cups?
Explanation: If you use a dry measuring cup for liquids, it will not be the right amount, not to mention that it will go all over the place.
Before touching hot pans or ovens you shold have these on.
Answer: What are oven mitts?
Explanation: You can get burned if you do not wear oven mitts if you touch hot pans.
You put all knives in this when they need to be washed.
Answer: Why do we put knives in a separated area of the sink?
Explanation: If you wash knives with other tools, you will get cut.