Food Safety (easy)

Food Safety

100

how long do you wash your hands

20 Seconds

200

What should you do before cooking food?

a) Wash your hands
b) Sit down
c) Go outside

a. wash your hands

300

Should you wash raw chicken on your kitchen sink?

No. 

400

How can you safely defrost your food

1. the refrigerator
2. the microwave
3. cold water within a sealed package

500

Can you determine if food is fully cooked based on its colour?

Colour does not always tell you if your food is safe to eat. Always follow internal cooking temperatures to be safe!

Food Safety 2

100

What do you call an illness or disease transmitted through eating food?

Food Borne Illness

200

What is the temperature range that is ideal for bacterial growth?

40°F - 140°F 

300

How long can you leave cooked food at room temperature?
a) 4 hours
b) 2 hours
c) 6 hours

b) 2 hours
 

400

Can you use soap to wash your fruits and vegetables?

• Do not use soap to wash your produce.
• Wash your produce under running water instead of soaking it in the sink. Bacteria in the sink could be transferred to your food.

Wash your fresh fruit and vegetables with potable water before use. Use a vegetable brush on produce that have a firm skin (examples: carrots and melons).

500

Experts believe that _____ is the cause of most food borne illnesses.

home cooking