FS AUDIT
A compliance document that records van temperatures
What are outbound van temp logs?
Water bottle station
Where should water bottles be kept?
Strengthening organics enforcement
What does SOE stand for?
A compliance document capturing inbound information including temperatures of trailers
What is a supplier delivery form?
20 seconds
What is the minimum time you should wash your hands?
100%
What is our Q3 FS audit score?
Gloves
What should you wear when handling fresh produce and raw meat?
Smocks, hairnets, gloves
What PPE should the MSC wear?
Fake fingernails
What can lead to physical contamination of food?
James Pringle
Who is the fulfillment center corporate food safety manager?