Kitchen Sanitation
Measurement
Nutrition
Kitchen Safety
Kitchen Tools and Recipes
100
The first step to a clean, safe kitchen.
Washing your hands
100
The smallest measuring tool.
teaspoon
100
There are ___ essential nutrients our body needs.
Six
100
You must do this before you cook to prevent germs from getting into your food.
Wash your hands.
100
Bowl
200
The most common food borne illness that can come from raw chicken or eggs.
Salmonella
200
The measuring cup you would use if you needed to measure milk, water, or broth.
Liquid measuring cup.
200
The nutrient that is first to fuel the mind and body.
Carbohydrates
200
Running with this object in a kitchen is HIGHLY unsafe.
A knife.
200
This kitchen helper has 7 parts, tells you what tools you might need, and tells you how to make your food.
A recipe.
300
What you should do after cutting raw meat on a cutting board.
Wash the cutting board and the knife used.
300
The ingredient you must "pack down" when you measure it.
Brown sugar.
300
The two categories lipids (fats) are divided into
Saturated and unsaturated
300
You should never put a hot cookie sheet on this location.
The counter
300
When making cookies, it's helpful to have this kitchen tool to make the process go faster
An electric mixer.
400
How long can food be left out for before it reaches the danger zone?
45 minutes to an hour.
400
For dry ingredients, you must ________ the ingredients to ensure an even amount.
Sweep
400
The nutrient that helps build strong teeth
Minerals
400
When the head chef of the kitchen begins to count down from 5, what should you do?
Stop what you are doing and get quiet.
400
What are at least 5 parts of a recipe?
Ingredients, directions, time, temperature, yield, amount, serving size
500
The type of food poisoning you can get if you are a car mechanic and touch your food without washing your hands.
Cadmium poisoning.
500
How many TABLESPOONS are in a cup?
16
500
If you have too much of this nutrient, you can start losing hair.
Lipids
500
This type of kitchen fire should NEVER have water poured on it.
A grease fire.
500
If you are making a cake, you should use this type of pan.
A cake pan