Drinks
Broilers
Ovens
Pans
Freezers & Fridges
100

Name two places they are used today.

What is in Restaurants and Convenience Stores.  

100

How does a broiler work?

What is direct heat above, below, or both onto the thing inside

100

What are oven's typically used for?

What is to cook food items with high heat

100

What is a pan?

What is a round metal container with a long handle.

100

What is a fridge or freezer used for 

What is to cool/freeze items

200

how many kinds of machines are there that serve beverages?

What is 7

(Coffee & Esspresso, Tea & Hot dispensers, Cold beverage dispensers, Alchoholic Beverage dispensers, Water & Ice machines, Vending machines, Specialty beverage machines)

200
How many different types of power sources are there in salamander broilers?

3 (Gas, Electric, Hybrid)

200

Where are ovens typically used?

What is Homes, Restaurants, Bakeries

200

Where can you buy a pan

What is the store

200

How many types of Fridges & Freezers are there?

What is 2 (Walk in, and Reach in)

300

What is the purpose of a beverage machine?

What is to dispense beverages both hot and cold and of many many different kinds.

300

Which broiler uses gas or electricity to mimic the effects of charcoal in a grill?

What is Charbroiler

300

How do ovens work?

What is using electricity or gas to heat the air in a confined space to cook food

300

What is a main different between a fry pan, and a sautee pan?

What is Fry pans walls are sloped, saute pans have straight sides.

300

Where will you see more Walk-In Fridges/Freezers

Where will you see more Reach-In Fridges and Freezers

What is in Restaurants, and Bakeries

What is in Homes, and Break Rooms

400

What are espresso machines? 

What is an espresso machine is a machine that forces hot pressurized water through finely ground, tightly packed coffee for create a shot of strong coffee. They originated in Italy.

400

Which broiler is mainly used for quick-service restaurants?

What is a countertop broiler

400

How many kinds of ovens are there?

What is 10

(Combi-oven , Convection oven, Conventional (standard) oven, Conveyor oven, Deck oven, Microwave oven, Rotary oven, Slow-Roasting oven, Smoker, Tandoor oven)

400

How many types of pans are there? 

What is 7. (Fry pan, saute pan, sauce pan, cast iron skillet, Wok, Roasting pans, and paella pans)

400

Why do you want to use fridges and freezers to keep things cool?

What is to prevent food from rotting and keeping food from being in the temperature danger zone.

500

What are Carbonated Beverage Machines?

What is a machine that dispensers Carbonated water through a variety of faucets typically used to dispense soda by combining syrup and Carbonated water. the first one was patented in 1819.

500

What is the main use of a salamander broiler?

What is providing intense, overhead heat for quickly finishing dishes, such as: browning, caramelization, toasting

500

What is a conveyor oven and how do they work?

What is an oven that continuously cooks food by heating the air or walls with gas or electricity around the conveyor as it moves.

500

What is a different name for the tilting fry pan

What is Braising skillet 

500

How do Fridges cool food?

What is through a Vapor Compression Cycle, moving heat from the inside to the outside.