Show:
Storage
Cook
Sanitation
100
Where do store canned goods?
What is pantry or shelves
100
Roasting and Broiling are moist heating and cooking methods. TRUE FALSE
What is False they are dry cooking methods.
100
Should you store foods under the sink? why or why not
What is no because of possible leakage
200
where do you store meat when its not being used?
What is the frezzer
200
what is the best way to tell if your food is cooked thoroughly? color smell inner temp
What is inner temp
200
Does it matter how and if you wash your garbage can
What is yes because you don't want it to stink or grow bacteria
300
How do you store bananas so they ripen faster
What is the counter
300
Eggs are supposed to get cooked till yolk and whites are firm TRUE FALSE
What is true
300
Is using hot water bad or good when washing dishes.
What is good
400
You can store dehydrated foods in the frezzer
What is yes
400
Left overs and casseroles must be cooked at 165 f. TRUE FALSE
What is Ture
400
can utensils be used more then one time
What is no
500
How long can eggs be stored in the fridge
What is 3 - 5 weeks
500

when cooking in a microwave you are to make sure ther are no cold spots because thats where_____ thrive. bacteria energy radiation

Bacteria

500
It is ok to not wash a cutting board between each use
What is false you should always wash a cutting board between each use.