The Australian Food Industry
Food Manufacture
Food Product Development
Industry Examples
HSC Verbs
100

What does HACCP stand for? 

Hazard 

Analysis

Critical 

Control 

Points 

100

The organisation controls the use of ingredients and additives in manufactured foods 

FSANZ- 

Food Standards Australia/New Zealand 

100

What is a line extension? 

a variation of existing products

100

What is an example of a Line Extension? 

Different flavours of time tams eg cholate, white choc, dark choc etc 

100
What does Target Market mean? 

a group of consumers that a food company aims to sell their product to

200

Name a trend related to consumer demands 

Single Serving meals 

Healthy foods 

Vegan/ vegetarian foods 

Ready cooked meals 

Environmentally friendly packaged foods 

200

A substance added to food that are not normally consumed by themselves are 

Food Additives 

200

What is a me too product? 

a copycat of a successful product 

200

What is an example of a me too product? 

Pepsi and Coke 

Woolies brand/ Coles brand 

200

What does Drivers mean?

Reasons for 

300

Name 4 emerging Agriculture Technologies 

Sensors 

Foods

Automation 

Engerineering 

300

Name a food additive 

Flavour enhancers

Food colouring 

Preservatives 

Artificial Sweetener 

300

What does SWOT stand for? 

Strength 

Weakness

Opportunities 

Threats 


300

What is an example of a WHS Hazard? 

Physical Hazard- Slipping, tripping 

Chemical Hazard- Gas, dust, fumes 

Ergonomic Hazard- physical harm, pulled muscles, broken fingers, poor design of equipment 

Biological Hazard - Pathogenic microorganisms eg virus 


300

What does Identify mean? 

Recognise and Name 

400

Name the 4 levels of operations and mechanisms: 

Household 

Small business 

Large company 

Multinational 

400
Name the 3 heating processes 

Conduction

Convection 

Radiation 


400

Name 4 internal factors 

Personal Expertise

Production Facilities 

Financial Position

Company Image  

400

what is the process called when removing moisture from food? 

Dehydrating 


400

What does Evaluate mean? 

Make a judgement based on criteria or determine the value of 

500

Name 3 impacts that food industry has on the environment: 

Processing 

Traditional farming 

Organic Farming methods 

500

Name a type of developed packaging 

Modified atmosphere packaging 

Barrier specific packaging 

Vacuumed packaging 

Gas packaging 

Aseptic Packaging 

Active packaging 

500

Name all 4 external factors 

Political Environment

Economic Environment

Technological Environment 

Ecological Environment 


500

What is an example of a diet related food choice? 

Low GI 

Low in Sugar 

Low in Fat 

Sugar free 

Skim milk 

500

What does Analyse mean? 

Identify components and the relationship between them; draw out and relate implications