Fast food chains
Appalachian cuisine
Fast food trivia
Famous WV foods
Fast food history
100

This fast food chain is know for its Golden Arches and Big Macs.

McDonald’s 

100

In Appalachian cuisine, this leafy green vegetable is often cooked with bacon or ham for added flavor.

Collard greens 

100

Founded in California, this fast-food restaurant is famous for its animal-style burgers and hand-cut fries.

In-N-Out Burger

100

This West Virginia specialty is a savory stew made with beef, potatoes, and a variety of vegetables.

West Virginia pepperoni roll

100

In 1940, this fast-food chain, founded by the McDonald brothers, introduced the "Speedee Service System," revolutionizing fast-food preparation and service.

McDonalds 

200

Founded in the 1950’s, this chain is known for their square burgers and frosty desserts.

Wendy’s 

200

This traditional Appalachian breakfast dish consists of fried potatoes, onions, and sometimes peppers, topped with eggs.

Country hash or country breakfast hash

200

This fast-food chain, founded in Kentucky, is renowned for its original recipe fried chicken.

KFC

200

This Appalachian dessert from West Virginia is made with layers of chocolate cake, marshmallow filling, and a rich chocolate glaze.

West Virginia Black Walnut Cake

200

This iconic fast-food item, invented in the early 20th century, consists of a hot dog sausage placed inside a sliced bun.

Hot dog 

300

This fast food chain is known for its "Have it Your Way" slogan and flame-grilled burgers.

Burger King

300

What is the name of the traditional Appalachian soup made with beans, ham hocks, and a variety of seasonings?

Bean soup or ham and bean soup

300

This fast-food giant offers a variety of subs and sandwiches, with its spokesperson famously saying, "Eat fresh."

Subway

300

This traditional Appalachian dish from West Virginia consists of cornmeal, bacon drippings, and water, fried until crispy.

West Virginia corn pone

300

In 1921, this fast-food chain, founded by Billy Ingram and Walter Anderson, opened its first location in Wichita, Kansas, pioneering the drive-in restaurant concept.

White Castle 

400

Which fast food chain introduced the Egg McMuffin in 1972?

McDonalds 

400

This traditional Appalachian dish consists of cornmeal, water, and salt, cooked until thick and often served with savory toppings like bacon or cheese.

Cornmeal mush or cornmeal porridge

400

Originating in Texas, this fast-food chain is known for its customizable burgers and drive-thru service.

Whataburger

400

This iconic West Virginia food item is a crispy, deep-fried pastry filled with a sweet fruit or cream filling.

West Virginia fried pie

400

This fast-food innovation, developed by Ray Kroc in the 1950s, allowed for rapid cooking and assembly of burgers, leading to the modern fast-food industry.

The multi-mixer milkshake machine

500

This fast food chain is famous for its fried chicken sandwiches and spicy nuggets.

Chick-fil-A

500

This popular Appalachian beverage is made from fermented apples and can be enjoyed both sweet or dry.

Hard cider 

500

This fast-food chain, founded in 1954, is known for its square burgers, signature chili, and focus on fresh ingredients.

White Castle 

500

This beloved West Virginia dish features tenderized cube steak coated in flour and spices, fried until golden brown, and served with gravy.

West Virginia chicken-fried steak

500

The first modern drive-thru restaurant, which popularized the concept of ordering food from a car, was opened in 1948 by this fast-food chain.

In-N-Out Burger