Fast Facts
Food Waste @ SPS
Country Initiative
Food Waste Impacts
Food Waste Solutions
100

What percentage of food waste occurs in the supply chain before it even reaches consumers?

What is approximately 40% of all food produced?

100

At SPS what is wasted more pre-consumer or post-consumer? 

Post Consumer

100

What country made a law that they need to donate food from grocery stores instead of discarding it? (Europe)

What is France?

100

What greenhouse gas is released during compost?

What is Methane?

100

what bin can you add to your home to properly take care of food scraps?

What is a compost bin?

200

What is the total number of tons of food that is wasted in America every year?

What is 1.3 billion tons? (about ⅔ of the total food produced or enough food to feed 3 billion people)

200

How much did St. Paul’s reduce its food waste by in the food waste challenge last year? (fraction less than a half)

What is 1/3?

200

Which country signed an agreement that pledges to cut food waste in half by  2030? (Europe)

What is Norway?

200

What product sprayed on food crops negatively impacts the farmland around?

What is Pesticides?

200

What kind of brands should you buy from in the grocery store?

What are local brands?

300

What is the fraction of seafood that is thrown out every year?

What is ½?

300

How much food is made in the Flik Kitchens before any is wasted?

What is 1306 pounds?

300

Which country has the highest number of food waste initiatives in Europe?

What is Denmark?

300

What percent are human-caused greenhouse gas emissions? 



What is ⅓?

300

what is an alteration to your diet that can help reduce your carbon footprint?

What is not eating red meat?

400

How many people could use the water that goes into wasted food in America (200L/person/day)?

What is 9 billion people?

400

What is the average weight of post-consumer food waste per week at SPS?

What is around 1500 pounds?

400

Which country passed a law that requires food vendors to convert food waste into energy? (Asia) 

What is Japan?

400

What substance powers the machines that produce food?



What are Fossil fuels?

400

How does taking less on your plate and coming back for seconds help food waste?

What is reducing post-consumer food waste?

500

What are smart shelves or dynamic pricing systems that adjust prices based on product freshness or nearing expiration dates?

What are ways to prevent food waste in grocery stores?

500

What was the reward last year for reducing our food waste at the end of our challenge?

What is a local ice cream feed?

500

Which country taxes excess food waste? (Asia) 

What is South Korea?

500

What is an impact of Marine Fisheries?

What is overfishing?

500

Harvesting produce that is still consumable but not nice-looking enough to be sold in grocery stores, and selling it at a lower price or donating it

What is gleaning?