US Nutrition Guidelines
This government agency updates the Dietary Guidelines.
What is the USDA (United States Department of Agriculture)?
Vaccines help to combat.
Viruses
This type of health insurance is provided by employers.
What is employer-sponsored insurance?
This chronic condition, often due to poor diet, affects many Americans.
What is diabetes?
This federal agency is responsible for inspecting meat, poultry, and eggs.
What is the USDA?
This should make up the smallest portion on your plate.
What are dairy products?
These help those who struggle with mental health.
SSRI's.
This is the share of costs that a patient pays for health care services.
What is co-pay or co-insurance?
This is the leading cause of death in the U.S.
What is heart disease?
This agency regulates most other foods, including produce and packaged goods.
What is the FDA (Food and Drug Administration)?
The recommended daily limit for sodium intake is this many milligrams.
What is 2,300 milligrams?
This is how COVID-19 began.
A bat.
This act expanded health insurance coverage.
What is the Affordable Care Act (ACA)?
This is excessive body weight affecting both adults and children in the U.S.
What is obesity?
The U.S. government requires this label on genetically modified organisms.
What is the bioengineered food disclosure label?
This vitamin is essential for strong bones.
What is Vitamin D?
This is how HIV is spread.
Bodily Fluids.
This is the health insurance program for people with disabilities and low incomes.
What is Medicaid?
This type of cancer is the most common in the U.S.; linked to sun exposure.
What is skin cancer?
This is a widespread outbreak of foodborne illness.
What is a foodborne outbreak?
It is recommend to limit this type of fat.
What are trans fats?
This is how far a cough and sneeze can travel.
What is 6 feet.
This health savings account lets you set aside money tax-free for medical expenses.
What is an HSA (Health Savings Account)?
This mental health condition rose during the COVID-19 pandemic.
What is depression or anxiety?
This act gave the FDA more power to prevent food safety problems.
What is the Food Safety Modernization Act (FSMA)?