measuring's
This macronutrient is crucial for muscle repair and is found in foods like eggs, meat, and beans.
protein
Describe how do measure flour?
What is spoon in and level off
When washing hands before cooking, you should scrub with soap for at least this many seconds.
20 seconds
The first step in creating a food product is identifying this, who needs the product.
Breakfast is considered the most important meal because it helps replenish this after a night of fasting
enegry
describe how to measure brown sugar
pack down and level off
where can Salmonella come from?
raw poultry and eggs
This part of the marketing strategy involves designing labels that catch the eye and provide important information.
packaging
How many tsp are in a tbsp
3
This nutrient is the body’s main source of energy.
Carbs
For accuracy, this is how you should read the measurement on a liquid measuring cup.
eye level
Cross-contamination occurs when bacteria from raw meat spread to other foods. This kitchen item is a common culprit.
Cutting board, knife
"Heart Healthy" is an example of what
health claim
3/8
This mineral is crucial for building strong bones and teeth and is found in dairy products.
calcium
This term refers to adding small amounts of ingredients by estimating rather than measuring precisely.
pinch or dash
This is the proper internal temperature for cooking poultry to ensure safety.
165 degrees
What are some of the most persuasive things on a food package for adults.
Food Labels
What is half of 1 1/2
3/4
What type of foods contain lots of carbs.
bread, rice, pasta
In baking, this is the primary reason why exact measurements are more critical than in cooking.
baking is a science and depends on precise chemical reactions
This foodborne pathogen is commonly associated with undercooked ground beef.
E. coli
These government agencies regulate food labeling and safety in the United States.
FDA and USDA (just need one)