INDONESIAN FOOD
no.1 the most delicious food
rendang
in indonesia, there are many fast food restaurants
pizza
consist of pieces of dough wrapped around filling or of dough with no filling
dumpling
it's served as side dish made from napa cabbage
baek-kimchi (white kimchi)
thin slice and not everyone can eat it
sashimi
this food is famous among tourists
fried noodle
the sauce is often sold as a ready-to-eat in store. It's not that hard to make
carbonara
white and soft steamed bun
mantou
usually to celebrate someone's birthday
miyeok guk (seaweed soup)
there are two serving to consume it
soba
there are various types of the "meat" can be used
satai
made of stacked layers of flat pasta and the oldest type of pasta
lasagna
dimsum
a whole chicken with lots of herbs inside
samgyetang (ginseng chicken soup)
best dish to eat along with alcoholic drinks
yakitori
Indonesian people usually consume this food at least once a week
Indomie
nothern italian rice dish cooked with brooth and it has creamy consistency
risotto
famous dish from beijing and considered as one of china's national dishes
roasted duck
thin handmade noodles, people usually eat it after eating korean bbq
naengmyeon (cold noodles)
ferminated food and japanese people may or may not eat it
natto
according to the name, people can be misunderstood about its origin
bika ambon
consist of stuffing covered in thin pasta dough, served with brooth or sauce
ravioli
stir-fried noodles, consists of noodles, meat, onions and celery
chow mein
marinated food and difficult to eat because its taste
gejang (marinated crab)
sumo wrestlers eat it to build up their bodies
chankonabe