Eggs
The cord that attaches the yolk to the shell membrane.
What is the Chalaza?
____________ and __________ must be worn in the kitchen at all times.
What is an apron and shoes?
Used for croissants.
What is pastry or cake flour?
Type of Fat most associated with Italian cuisine
What is olive oil?
Yeast has been used for more than ___________ years.
What is 5000?
How eggs are graded.
What is by weight?
When you are finished using your stove-top or oven.
What is turn off?
or
What is turn off light?
This flour has the highest protein content.
What is bread flour?
A vegan option.
What is vegetable based margarine?
or
What is coconut oil?
Is a living...
What is microorganism?
or
What is a fungus?
or
What is a single celled organism?
Eggs contain all 9 __________________________.
What is essential ammino acids?
Fire requires 3 things.
What is heat, fuel and oxygen?
You do this to bread so that it can trap gas during fermentation.
What is knead?
or
What is develop gluten?
When used in pastry, the layers we see between the dough is called...
What is lamination?
You can find yeast
What is everywhere?
or
What is in nature?
There is no difference in quality between these types of egg.
What is brown and white?
Never leave ____________ unattended on the stove element.
What is fat (oil, butter etc)?
A Celiac must have this type of flour.
What is gluten free?
Fats help store certain nutrients throughout your body such as...
What is Vitamins A, D, E and K?
Vitamin A = carrots, sweet potatoes
Vitamin D = fortified milk and fatty fish
Vitamin E = nuts and leafy greens
Vitamin K = spinach, broccoli, and kale
These 4 items can effect yeast's growth.
What is pH, oxygen, temperature, and nutrients?
This bird has the largest egg currently on the planet.
What is an ostrich?
Between 0 degrees Celsius and 4 degrees Celsius.
What is a refrigerator?
The type of food poisoning you can get from eating raw flour.
What is Escherichia coli (E. coli) or Salmonella?
Along with carbohydrates and protein, your body needs all three to function
What is a macronutrient?
Yeast is used in these 5 different applications
What is brewing, bioethanol, winemaking, distilling and bread making?