Foods II
A large vehicle equipped with facilities for cooking and selling food.
What is Food Truck?
Customary beliefs , social forms, and material traits of a racial, religious, or social group.
What is Culture?
Substance that increases urine production
Diuretic
A set of 3 related medical problems-disordered eating, amenorrhea, and osteoporosis- Common among female atheletes
Female Athlete Triad
A unit of energy.
Calorie
Cuisine practiced around the world.
What is Global cuisine?
The specific characteristic style of cooking from a specific region, country, or culture.
What is Cuisine?
Salts and minerals that can conduct electrical impulses on humans.
Electrolyte
Measure of the speed at which various carbs are digested into glucose, absorbed, and enter the bloodstream.
Glycemic Index
Act or process of replacing one food with another.
Food Substitution
Exercise that uses large muscles and is done at a moderate, steady pace.
Aerobic activity
Current popular flavors.
What is Flavor trends?
Substance that causes vomiting
Emetic
Body's storage of Glucose.
Glycogen
Process of organizing meals ahead of time.
Menu planning
Abnormal cessation of menstrual period.
Amenorrhea
Areas where a public establishment is set up to sell goods.
What is Food Market?
Conscious consideration of the relationship between energy intake from food and energy output from exercise.
Energy Management
Product formed in the muscles because the incomplete breakdown of glucose during anaerobic activity.
Lactic Acid
The amount of food or drink that is generally served.
Serving Size
Technique used to trick muscles into storing glycogen for extra energy.
Carb Loading
Theme or cuisine currently popular.
What is Food trend?
Any substance designed to enhance strength and endurance.
Ergogenic Aid
Phase after exercise when glycogen levels are replenished to pre-exercise levels.
Recovery
A person who studies or is an expert in nutrition.
Nutritionist