Show:
Eggs
Fruits/Vegetables
Bread
Dairy
Principles of cooking
100
The yellow part of the egg is called this.
What is the yolk?
100
The vegetables that come from the flower part of the plant are called.
What are flower vegetables?
100
These are used to make the bread rise.
What are leavening agents?
100
This type of milk is processed to make fat break down into small particles and distribute evenly throughout the liquid.
What is homogenized milk?
100
Something you should do every time you was your hands.
What is washing your hands?
200
The "tail" of the egg is called this.
What is the chalazae?
200
Bananas are an example of this fruit category.
What is tropical
200
Quick and Yeast are these.
What are the different types of breads.
200
This happens to milk to kill harmful bacteria.
What is pasteurization?
200
This is the most common injury in the kitchen.
What are cuts?
300
The method you use to mix blended fluffy egg whites.
What is folding
300
These types of fruits have one large seed in the center, called a pit.
What are drupes?
300
This type of batter can be dropped from a spoon.
What is drop batter
300
This is a dairy product made by adding harmless bacteria to milk.
What is yogurt?
300
You should use these when removing things from the oven.
What are pot holders?
400
These are peaks that stay in the same position after pulling it out of the mixer.
What is stiff peaks?
400
Fruits are an excellent source of this vitamin.
What is vitamin C?
400
These are the two types of mixing methods.
What is muffin method and biscuit method?
400
This happens when the solids settle at the bottom of the pan and burn.
What is scorching?
400
A device used to "cut in" ingredients.
What is a pastry blender?
500
This is what happens when an egg becomes in a solid state.
What is coagulation?
500
Vegetables are among on of the most nutritious foods because they are rich in these.
What are vitamins and minerals?
500
You have to do this to the dough to activate the yeast.
What is kneading?
500
These are solid clusters of milk while being made into cheese.
What are curds?
500
These can happen if you don't turn the pan handles in.
What are burns?